Kozhikode’s Beach Food Street set to launch on September 30
- A to Z, Food Hygiene, General, Health & Wellness, News
- September 20, 2025
Food Manifest 
Key Development Bengaluru’s popular Empire restaurant chain is facing scrutiny after the State Food Laboratory, Public Health Institute, declared chicken kebabs from its Gandhinagar outlet unsafe for human consumption. The issue surfaced after Food Safety Officer Ambarish Gowda inspected the outlet near Anand Rao Circle on June 27. During the inspection, he collected 2 kg
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Key Development FSSAI Chief Executive Officer G. Kamala Vardhana Rao has called for 100% inspection of packaged drinking water (PDW) units and stringent checks on water treatment plants in Telangana. He chaired a comprehensive review meeting in Hyderabad on Friday to strengthen the state’s food safety ecosystem. The directive comes as food poisoning incidents continue
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key Development The Food Safety and Standards Authority of India (FSSAI) launched a major inspection drive on e-commerce warehouses in Tamil Nadu and found serious lapses in food storage. During the three-day operation, officials inspected 37 warehouses in the Coimbatore district alone, acting on directions from the State Health Secretary and the Commissioner of Food
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Key Development Union Minister Chirag Paswan on Wednesday stressed that regulatory bodies like the Food Safety and Standards Authority of India (FSSAI) play a crucial role in promoting processed foods by ensuring strict adherence to quality standards. Speaking at the curtain raiser for World Food India 2025, organised by the Ministry of Food Processing Industries
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