Tamil Nadu Officials Crack Down on Unsafe Idli-Making Practices
- Food Safety
- March 5, 2025
Food Manifest 
Key Development From pani puri and momos to chaat and kebabs, street food is a guilty pleasure many of us happily give in to. The flavours feel irresistible, and the experience feels authentic. But when vendors ignore hygiene, these quick bites can expose you to serious health risks. In a February 10 YouTube podcast with
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Key Development At least 175 people, most of them children, fell ill after consuming food at a Mahashivratri fair in Dwarka village under Panki police limits in Palamu district in Jharkhand. Health officials responded immediately after patients began reporting symptoms on Sunday night. Those affected developed vomiting, diarrhoea, and abdominal pain shortly after eating at
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Key Update Two people died, and another remains in critical condition following suspected food poisoning linked to a restaurant in Vizhinjam, Thiruvananthapuram, on Tuesday. The incident has triggered a food safety investigation and enforcement action against the establishment. The deceased have been identified as Shaji (50) and Rasheeda Beevi (58), both natives of Nilamel. Shaji’s
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Key Update More than 70 residents from Supertech Ecovillage 3, Himalayan Pride, and Royal Court Society in Greater Noida West fell ill on Sunday night after consuming buckwheat (kuttu) flour during Mahashivratri fasting. Families reported dizziness, nausea, vomiting, stomach pain, and diarrhoea shortly after dinner and sought emergency medical care at nearby hospitals. Police Register
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