Allergens Archives

Read Before You Eat: FSSAI Urges Consumers to Check Food Labels 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
Key Update The Food Safety and Standards Authority of India (FSSAI) has urged consumers to read food labels carefully before purchasing packaged food products. The regulator said the information printed on product packaging helps people understand what they are consuming and make safer, healthier choices. The advisory was issued as part of the Eat Right
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Dosa and Idli: Delicious, Familiar, but Not Always Risk-Free 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- December 30, 2025
Overview Dosa and idli are familiar, everyday foods, rarely linked to allergies or safety concerns. Yet packaged idli mixes and ready-to-use batters have raised questions. Some rice-based products labelled gluten-free contained traces of gluten, unsettling consumers who rely on accurate labelling. Allergens and Cross-Contact Batter is often prepared in bulk, shared, or bought locally. Cross-contact
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FSSAI Imposes Rs. 1 Lakh Penalty on Marico for Alleged Misbranding 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 23, 2025
Key Development The Food Safety and Standards Authority of India (FSSAI) has imposed a Rs. 1,00,000 penalty on Marico, the FMCG company behind brands such as Parachute, Saffola, Livon, and Nihar. The penalty, issued under Section 52 of the Food Safety and Standards Act, 2006, relates to alleged misbranding of certain product samples at a
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Ranveer Singh’s SuperYou Pro: The Vegan Protein Made from Fermented Yeast 0

Key Development Bollywood star Ranveer Singh is swapping the big screen for your protein shaker. The actor has launched SuperYou Pro, a vegan protein powder made from fermented yeast, priced at around ₹3,000 per kg. Singh calls it “the future of protein.” What the Brand Says SuperYou Pro skips whey and regular plant sources, instead

RTE Foods: What to Check Before You Eat 0

Ready-to-Eat (RTE) foods offer quick, convenient meals for busy lifestyles—be it a sandwich from a store, a packed salad at work, or frozen biryani at home. They save time and effort, making them a go-to choice for many. However, this convenience can come with hidden risks. RTE foods are often consumed without further cooking, so

Beware of Hidden Allergens in Processed Foods!0

Processed foods have become a convenient choice in modern-day India, but for individuals with food allergies, they can pose serious risks. While some labels list allergens, others hide in ingredients, additives, or result from cross-contamination. These concealed allergens can trigger severe reactions, making it crucial for allergy sufferers to stay alert. Without proper awareness, even