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One Dead, Five Under Treatment After Toddy and Fish Head Curry Meal0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 23, 2026
Overview A 42-year-old man died after developing severe health complications following the consumption of toddy and fish head curry from a toddy shop in Kottayam. The deceased, Jyothish, a resident of Choolabhagam in Kumarakom, was among a group of seven friends who reportedly consumed the food and drink on Saturday. Five others from the group
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Nearly 100 Hospitalised After Suspected Fish Poisoning in Aryanad0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 20, 2026
Significant Update Nearly 100 people from the Aryanad region have sought treatment at various hospitals after allegedly suffering food poisoning following the consumption of fish. Over the past week, patients have been admitted to the Medical College Hospital as well as several government and private healthcare facilities. Cases have been reported from Aryanad, Uzhamalaykkal, Parandode,
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Suspected Fish Poisoning in Neyyattinkara Sends 35 to Hospital0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 30, 2025
Key Update Thirty-five people, including children, developed symptoms of food poisoning after eating red snapper fish, locally known as chemballi, in Neyyattinkara in Thiruvananthapuram on Thursday. They experienced vomiting, diarrhoea, and severe stomach pain shortly after consuming the meal. The affected families had bought the fish from coastal markets in Kanjiramkulam, Oorambu, Chamavila, and Kuruvadu.
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Protein Powder : Is It Good For You?
- A to Z
- May 23, 2022
Street Food Safety in India: Challenges and Solutions
- Food Hygiene, Food Safety, News
- November 19, 2024
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We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.
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