Food Manifest 
Key Update The Food Safety and Standards Authority of India (FSSAI) has directed all states and Union Territories to intensify food safety inspections ahead of Navratri and Diwali to prevent the sale of adulterated, counterfeit and unsafe food products. In a letter posted on X on October 6, FSSAI highlighted the rising demand for sweets,
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Significant Update Visitors at the ‘Eat Right Mela’ held at Nature Cure Hospital on Monday (April 6, 2026) in Hyderabad gathered around two interactive stalls set up by the Telangana Food Safety Department. At these stalls, officials demonstrated how sellers often adulterate common food items and showed consumers simple ways to detect such practices. Focus
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Key Update Telangana Chief Minister A. Revanth Reddy announced plans to introduce a dedicated mechanism to curb food adulteration in the state. The government aims to strengthen enforcement and monitoring amid growing concerns about adulterated food products. The Chief Minister said the proposed system will function on the lines of specialised enforcement bodies such as
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Key Update The Madhya Pradesh (MP) Food Safety Department has carried out several inspections across the state to ensure that food establishments follow hygiene and regulatory standards. During recent inspections in Jabalpur and Neemuch, officials uncovered serious violations and suspended the food registration of one outlet. Inspectors found expired ingredients, improper storage practices, and unhygienic
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Key Update The Uttarakhand government announced on Thursday that it will classify cancer as a notifiable disease and set rules to detect cancer-causing chemicals in food items, following concerns about widespread food adulteration and poor-quality products. State Health Minister Dhan Singh Rawat said the government will launch monthly inspections to prevent the sale of adulterated,
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