Food Manifest 
Key Update The Maharashtra government has banned the manufacture, processing, preparation, packing, storage, transportation, distribution, and sale of analogue (non-dairy) paneer across the state for one year, citing risks to public health. With this decision, Maharashtra becomes the second state after Chhattisgarh to prohibit the product. Manufacturers produce analogue paneer using vegetable oils, starches, emulsifiers,
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Overview The Food Safety and Standards Authority of India (FSSAI) suspended the food business licence of Kolkata-based Switz Foods Private Limited after inspectors uncovered serious food safety and hygiene violations at the company’s manufacturing unit. In a social media post on August 1, 2026, FSSAI said its inspection identified multiple non-compliances that created a high
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Government Warns Against Food Safety Violations Kerala Health Minister K. Muraleedharan has said the state government will not tolerate any compromise on food safety and will strengthen inspections and legal action against violators, particularly in the wake of recent food poisoning incidents. Speaking at the launch of the state-level training programme for food business operators
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Key Update The detention of arecanut consignments from Karnataka by the Maharashtra Food and Drug Administration (FDA) has brought food safety practices in the arecanut supply chain into focus. Officials have reportedly stopped several lorries over concerns about alleged adulteration, excessive moisture, and regulatory compliance, raising concerns among growers, traders, and cooperative societies. Food Safety
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Significant Update Food safety officials have warned consumers to be cautious about snacks served at bars after inspections in Mysuru revealed several unlabelled and misbranded food items. During a raid conducted on Monday, officials found snack packets being served without mandatory details such as manufacturing and expiry dates. The inspection drive covered bars and food
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Overview Kochi authorities have intensified food safety surveillance as part of efforts to prevent the spread of communicable diseases during the monsoon season. A joint enforcement team comprising officials from the Kochi Corporation health wing, Food Safety Department, police, and Health Department conducted surprise inspections at roadside food stalls and street food outlets on Wednesday,
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