Overview In a recent raid, the Health Department in Ludhiana shut down an ice cream manufacturing unit in the Hambran industrial area after uncovering appalling hygiene violations. Officials found cluttered waste, uncovered raw materials, swarming houseflies, and expired ice cream flavours, which were destroyed on-site. The department issued a challan for violating food safety norms.
READ MOREReport The Food Safety and Drug Administration (FDA) Department has started collecting samples of imported chocolates from across Karnataka amid concerns over undisclosed alcohol content in these products. According to media reports, many popular imported chocolates often lack clear labels warning consumers—especially children—about their alcohol content. Focus on Clear Alcohol Disclosure in Labels The department’s
READ MOREReport Following Tamil Nadu’s one-year ban on raw egg mayonnaise over Salmonella concerns, health experts are urging Karnataka to implement a similar measure. Effective May 8, the ban targets the rising risk of food poisoning linked to raw egg-based mayonnaise, which can cause severe gastrointestinal illness and, in extreme cases, life-threatening complications. Karnataka Food Safety
READ MOREReport In a major public health alert, the Food Safety and Drug Administration (FDA) in Karnataka found 95 out of 255 bottled water samples unsafe and 88 substandard during inspections held in February and March. These tests were part of a statewide drive, during which officials collected 296 bottled water samples. Authorities are still analyzing
READ MOREOverview Following a two-day inspection, Karnataka’s Food Safety and Drug Administration Department (FDA) found that nearly 50% of local manufacturers of ice cream, ice candy, and soft drinks violate hygiene and safety standards. Out of 220 units inspected, 97 received official notices, while the remaining were warned for poor storage practices. Alarming Additives in Popular
READ MOREReport The Karnataka Department of Food Safety and Public Health has uncovered bacterial contamination and non-dairy additives in unbranded paneer sold in Bengaluru. This comes after a large-scale inspection initiated in March, prompted by rising concerns over food adulteration and contamination. Inspection Details In response to complaints of adulteration, Food Safety Commissioner Srinivas K led
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