Obesity Archives

Economic Survey 2025–26 Flags Obesity as Economic Risk 0

Key Update The Economic Survey 2025–26 has, for the first time, categorised obesity and unhealthy diets as economic risks rather than only public health concerns. It warns that rising obesity levels could weaken productivity, increase healthcare expenditure and place long-term pressure on public finances. Ultra-processed foods are driving unhealthy diets A major factor behind the

Nestlé Faces Criticism Over Added Sugar in Cerelac Sold in Africa 0

Key Development A new report by Public Eye claims Nestlé sells Cerelac baby cereals with added sugar in many African countries, while the same products in Europe contain zero added sugar. Tests showed most African samples had added sugar, unlike those sold in Switzerland, Germany, and the UK. The World Health Organisation’s 2022 guidelines caution

ICMR Study: High-Carb Diets and Low Activity Linked to Rising Health Risks 0

Key Update The ICMR–India Diabetes (ICMR-INDIAB) study, published in Nature Medicine, surveyed over 18,000 adults. It reveals that high-carb diets and low physical activity are replacing traditional diets and active lifestyles, driving a rise in metabolic disorders. Widespread Risk Factors Many adults are showing signs of metabolic health issues. Nearly one-third have high blood

Junk Food Habits Threaten Young Girls with PCOS, Warn Experts 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 19, 2025
Key Update Polycystic ovary syndrome (PCOS) affects an estimated 15–20% of pre-menopausal women worldwide, making it one of the most common endocrine disorders. As per medical practitioners, rising junk food consumption among pre-teen girls in India drives a surge in PCOS cases. Dr Archana Dhawan Bajaj, Gynaecologist and IVF Specialist at Nurture, explains that fast
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As Food Labelling Deadline Approaches, Advocates Push for Clear Warnings 0
- A to Z, Food Laws, Food Safety, General, Health & Wellness, News
- September 13, 2025
Key Update The Supreme Court has given the Food Safety and Standards Authority of India (FSSAI) a final three-month extension to finalise its recommendations on mandatory Front-of-Pack Labelling (FOPL). Healthcare experts and NGOs are demanding immediate action, stressing that these labels are vital to curb non-communicable diseases (NCDs) in India. Lack of Labels Worsens Public
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Rising Temperatures May Drive Higher Sugar Intake, US Study Warns 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 9, 2025
Overview A US Study analysed the eating habits of nearly 60,000 US households and found that as daily temperatures rose, so did the intake of products like soda, juices, and ice creams. The increase was most evident among low-income and less-educated groups, suggesting that climate change may deepen existing health inequalities. Published in Nature Climate
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