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  • FSSAI to Industry: Clean Up Labels, Boost Nutrition

    FSSAI to Industry: Clean Up Labels, Boost Nutrition0

    Report At the inaugural session of a FICCI event, G. Kamala Vardhana Rao, CEO of the Food Safety and Standards Authority of India (FSSAI), urged packaged food companies to take active responsibility for the nutritional quality of their products. As more Indians shift towards processed and ready-to-eat foods, Rao stressed the need to prevent nutrient

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  • Sand-Roasted Peanuts: Are They Safe and Healthy?

    Sand-Roasted Peanuts: Are They Safe and Healthy?0

    Overview For decades, people across India have embraced sand-roasted peanuts as part of the street food culture. Vendors from Mumbai’s beaches to Kerala’s roadside stalls commonly use this traditional method. They heat coarse sand in an iron pan and stir peanuts into it continuously. This ensures each peanut gets evenly roasted. In contrast, roasting peanuts

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  • SC Tells Centre: Fix Food Labels in 3 Months

    SC Tells Centre: Fix Food Labels in 3 Months0

    Report The Supreme Court on Wednesday directed the Centre to implement food safety regulations within three months, requiring clear and prominent display of key details on packaged food products. A bench of Justices J B Pardiwala and R Mahadevan firmly pressed the need for transparent labelling. “Do all of you have grandchildren?” Justice Pardiwala asked.

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