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preservative

  • Sorbic Acid: A Safe and Effective Food Preservative

    Sorbic Acid: A Safe and Effective Food Preservative0

    Sorbic acid, a naturally occurring organic compound, plays a crucial role in food preservation worldwide. Renowned for its ability to inhibit the growth of mould, yeast, and bacteria, this versatile preservative has become indispensable in extending the shelf life of various food products. Manufacturers commonly use sorbic acid in cheese, baked goods, wines, and canned

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  • Shellac – The Hidden Ingredient in Your Food

    Shellac – The Hidden Ingredient in Your Food0

    It might surprise you to learn that the same substance used to protect furniture is also used as a shiny coating for foods. As hard as it is to believe, it’s true! This material is called shellac, a wax and a natural resin that acts as an adhesive and is responsible for the extended durability

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