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Portable Device from IIT Madras & Panjab U Detects Pesticides Instantly 0
- A to Z, Food Safety, New Technology, News
- November 17, 2025
Key Development Researchers from IIT Madras and Panjab University have developed a portable, automated device that detects ultra-low concentrations of pesticides in water, food, and the environment—substances that threaten human and environmental health. Conventional lab methods, especially for organophosphates like Malathion, remain costly, slow, and require trained personnel. Smart MDD: How the Device Works Supported
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Police Bust Illegal Ginger-Garlic Paste Unit in Bandlaguda 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 6, 2025
Report The South-East Zone Task Force and Bandlaguda Police raided an illegal ginger-garlic paste manufacturing unit in Patel Nagar, Bandlaguda, Telangana on Tuesday, June 3. The team arrested 44-year-old Mohammed Faisal, who had been running the unit from his home under the name FK Food Product. Officials Seize 870 Kg of Adulterated Paste During the
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Poisoned Sweetness: The Dark Side of Alphonso Mangoes 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- May 6, 2026
Key Update An exposé at the Vashi APMC fruit market has uncovered the artificial ripening of raw Alphonso mangoes using hazardous chemicals, raising serious concerns about consumer safety. The issue came to light after a video recorded by eyewitness Nagmani Pandey went viral. The footage shows traders openly spraying chemicals on stacks of raw mangoes
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Poison in the Waves? Kochi Shipwreck Fuels Seafood Contamination Fears 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- May 30, 2025
Shipwreck Triggers Panic in Coastal Kerala The sinking of the cargo ship MSC ELSA 3, 38 nautical miles off the Kochi coast, has triggered widespread concern about marine pollution and seafood safety. Authorities imposed a 20-kilometre fishing ban around the shipwreck, severely affecting local fishing communities already facing economic hardship. What was initially seen as
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Plix Launches Plix Kids, Expanding into Children’s Wellness 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News, Resources
- August 6, 2025
Plix, a plant-based nutrition brand, has introduced Plix Kids — a new line of nutritional and personal care products developed for children aged 2 to 12 years. Nutrition Products Focused on Simplicity and Safety The Plix Kids range includes: Protein powders Gummies Effervescent tablets (fizzies) Plix formulates these products without refined sugar, maltodextrin, or artificial
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Plenti App: Turning Surplus Food into Safe, Smart Waste Reduction 0
- A to Z, Food Laws, Food Safety, Health & Wellness, News
- April 29, 2026
Key Update Food waste remains one of India’s biggest paradoxes—while millions struggle with hunger, people discard tonnes of perfectly edible food every day. This gap has drawn growing attention to how the food sector handles surplus. During his time at IIM Nagpur, Mathews Martin noticed surplus food from the campus mess going to waste, even
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