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Vizhinjam Seafood Shock: More Seek Treatment as Probe Widens 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- February 19, 2026
Key Update Three more individuals who consumed seafood at a hotel in Vizhinjam sought medical care at a private hospital on Wednesday, a day after two Kollam residents who dined at the same outlet died. The new patients — aged 52, 39 and 28 and residing in Thiruvananthapuram — reported mild symptoms. Doctors admitted them
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Vizhinjam Deaths: Marine Toxin Confirmed, Food Poisoning Ruled Out 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 24, 2026
Key Update Authorities in Thiruvananthapuram have identified a marine toxin as the likely cause behind the deaths of two people who consumed food from a hotel in Vizhinjam. The chemical analysis report clearly rules out food poisoning. The incident dates back to February 16, when the victims, residents of the area, ate at the hotel.
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Vision Sabarimala Sets Stage for Cleaner, Safer Pilgrim Food 0
- A to Z, Food Hygiene, Health & Wellness, News
- May 18, 2026
Significant Update The Travancore Devaswom Board (TDB) has decided to strengthen food safety and hygiene standards at hotels and food stalls in Sabarimala. The Board will revise tender conditions and bring organisations such as Kudumbashree, Indian Coffee House, and KTDC into the food service sector at Sannidhanam and Pamba. Board Makes Health Cards and Hygiene
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Vishal Mega Mart Fined Rs 1 Lakh for Selling Expired Food in Odisha 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 6, 2025
Customer Spots Expired Bhujia, Manager Denies Complaint Food safety officials in Rayagada, Odisha, imposed a Rs 1 lakh fine on Vishal Mega Mart on Monday after finding expired food items for sale at the store. The action followed a complaint from customer Sangram Patnaik, who discovered a packet of bhujia purchased on May 14 had
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Visakhapatnam Launches ‘Eat Right’ Drive with 16 Special SHE Teams 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- August 13, 2025
Key Development The Greater Visakhapatnam Municipal Corporation (GVMC) has rolled out the Eat Right campaign and deployed 16 special Sanitation & Health Enforcement (SHE) teams to implement it. The initiative aims to protect public health and safeguard the environment. The GVMC launched the campaign after identifying that many hotels, restaurants, bakeries, and street food outlets
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Virudhunagar Temple Feast Food Poisoning: 107 Hospitalised 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 18, 2025
Report A food poisoning incident at the Karuppannasamy temple in Kalvimadai village, Virudhunagar district, Tamil Nadu, left 107 devotees hospitalised after they ate food served as part of an ‘anna dhana’ (charity meal) during the temple’s ‘Kumbabhishekam’ festival, which began on June 6. Shortly after the meal, many devotees experienced stomach pain, vomiting, and, in
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