Food Manifest 
Key Update Members of the Idukki Taluk Sabha raised concerns about food adulteration in the region. Acting on these complaints, the Food Safety Department conducted inspections and registered five cases. Five Units Booked in Idukki for Food Adulteration Officials booked Ahmedabad Givardhan Factory for adulterating Bengal gram, and Elappara Bhaskara Hotel and Bakery for selling
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Key Development As the Onam rush begins, the Food Safety Department has intensified inspections across Idukki to stop the sale of adulterated food. Three special squads, each led by a food safety officer and supported by up to three members, are checking establishments in Thodupuzha, Peerumedu, Devikulam, Udumbanchola, and Idukki taluks. The drive began earlier
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Explore essential safety tips for mushroom enthusiasts.
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Ensuring the safety of the food we consume is paramount in today’s world. One significant threat to this safety is food adulteration. Understanding what food adulteration is and how to avoid it is essential for protecting our health. Therefore, in this guide, we’ll explore common food adulterants, practical tips for identification and avoidance, and the importance of advocating for stricter food safety measures.
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Key Update iD Fresh Food has expanded its breakfast range by launching iD Pancake Batter, an eggless, ready-to-cook batter made without preservatives or artificial flavours. The company designed this product for families who want quick, clean, and safe meal options, especially for children. The new pancake batter follows iD Fresh Food’s clean-label philosophy. The company
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Report The Indian Council of Medical Research–National Institute of Nutrition (ICMR-NIN) has recommended imposing a health tax on high-fat, high-sugar, and salt foods, i.e, HFSS foods. This move aims to curb obesity rates among Indian adolescents, which have been rising sharply in recent years. The consortium, under the Let’s Fix Our Food (LFOF) initiative, has called
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