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Worm Found in Patient’s Food at GMCH-32’s Mental Health Institute, Chandigarh 0
- A to Z
- May 10, 2025
Report Tension flared at the Mental Health Institute (MHI), affiliated with Government Medical College and Hospital (GMCH-32) in Chandigarh, on Wednesday morning when a patient discovered a live worm in their breakfast. The worm was found crawling in an idli, prompting the patient’s family to alert others and advise against consuming the food. Hospital Launches
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World Vegan Day on November 1: Here is Why It Matters 0
- General, Health & Wellness
- November 1, 2024
As the world becomes more mindful of what we eat and how it impacts our planet, one lifestyle captures global attention: veganism. Celebrated each year on November 1, World Vegan Day represents more than just a date—it embodies a movement dedicated to compassion, health, and sustainability. Whether you are curious about the benefits of a
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World Malaria Day:The Role of Nutrition in Recovery 0
- A to Z, Blog, Health & Wellness
- April 25, 2024
Today, as we observe Malaria Day, it’s crucial to shed light on the importance of proper nutrition in the recovery process. While food cannot treat malaria, it plays a significant role in aiding the body’s recovery and boosting the immune system.
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World Food Safety Day: Food Safety: Prepare for the Unexpected 0
- A to Z, Food Safety, Health & Wellness
- June 7, 2024
Remember, safe food contributes to economic prosperity and sustainable development.
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World Food Safety Day 2025: Safe Food for a Healthy Tomorrow 0
- A to Z, Food Hygiene, Food Laws, Health & Wellness, News
- June 7, 2025
World Food Safety Day, observed on June 7 since 2019, highlights the importance of safe food for health and development. Initiated by the UN and led by the WHO and the FAO, it reminds us that food safety is a shared global responsibility. In India, FSSAI promotes safe practices through initiatives like Eat Right India.
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World Environment Day 2025: How Plastic Pollution Threatens Our Food Safety 0
- A to Z, Food Hygiene, Food Safety
- June 5, 2025
Every year on June 5, people worldwide celebrate World Environment Day—a moment to reflect on how our actions impact the planet and our health. This year, plastic pollution demands urgent attention for its direct threat to the safety of the food we eat. Plastic pollution is everywhere—in oceans, rivers, streets, and even the air. But
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