Food Manifest 
Most people associate food safety with cooking temperatures, good hygiene, and the proper handling of raw ingredients. While these practices play an important role, many people overlook another critical aspect of food safety: how they handle food after cooking. As food cools, it passes through a temperature range known as the “Danger Zone”—between 5°C and
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Most people replace kitchen tools only when they become unusable. A cracked bowl, a broken spatula, or a loose knife handle usually gets immediate attention. However, one kitchen item often remains in use long after it should be replaced – the cutting board. Whether you use a wooden or plastic cutting board, it comes into
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The disturbing finding from hospital canteen food.
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Report A video showing live worms crawling on a pizza from a restaurant in Madhya Pradesh has caused outrage and raised serious concerns about food safety and hygiene, with many calling for stricter regulations. Disturbing Footage Surfaces Online In a shocking incident, a disturbing video has emerged, allegedly showing live worms wriggling on top of
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Key Update A passenger travelling on the Patna–Tatanagar Vande Bharat Express raised concerns about food quality after he found worms in the curd served with his meal. He recorded a video of the incident and shared it online, drawing widespread attention. Following the complaint, the Ministry of Railways penalised the Indian Railway Catering and Tourism
READ MOREOverview A lunch outing at Irani Café in Kalyaninagar, Pune, turned alarming when a family discovered live worms crawling inside a cheese toast. Advocate Samuel Gode was dining with his wife and two young sons around 1 p.m. on Saturday when his seven-year-old son noticed movement in his mouth. Upon inspecting the sandwich, the family
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