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Four Railway Stations in Malappuram Earn ‘Eat Right’ Tag 0
- Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- May 5, 2025
Report For the first time, four railway stations in Malappuram district in Kerala have earned the Eat Right Station certification for ensuring food safety and cleanliness for passengers. Last year, only two stations in the district received this recognition. This year, Angadippuram, Kuttippuram, Tirur, and Parappanangadi stations secured the certification. With this, Kerala now has
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Four of a Family Hospitalised After Suspected Food Poisoning in Kozhikode 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 20, 2026
Key Update Four members of a family in Kozhikode were hospitalised after developing symptoms of suspected food poisoning following a home-cooked meal containing spinach. The incident has raised concerns over food safety practices in household food preparation. Family Falls Ill After Home-Cooked Meal According to reports, the incident occurred at Harisree Nilayam in Ambalammukku, Thamarassery,
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Four Die After Suspected Food Poisoning Linked to Watermelon in Mumbai 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 27, 2026
Key Update Four members of a family died in Mumbai’s Pydhonie area due to suspected food poisoning, police said on Monday. Authorities have launched an investigation to determine the exact cause. On the night of April 25, multiple family members had dinner together at around 10:30 p.m. While others returned home, four individuals later consumed
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Four Arrested in Jalpally Ginger Garlic Paste Unit Raid, Telangana 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 3, 2026
Key Update Police raided two manufacturing units in Jalpally and arrested four individuals for allegedly producing substandard ginger garlic paste in unhygienic conditions. The accused — Abdul Sattar, Mohd. Israil, Mohd. Iftekhar and Noor Nabi are residents of Jalpally in Balapur, Telangana. Acting on a tip-off, police teams inspected “SK Royal Enterprises” and “Shahi Gold
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Fortune Dairy: FSSAI Halts operations on Finding Finger 0
- A to Z, Food Hygiene, Food Safety, News
- June 17, 2024
It raises food safety concerns, prompting immediate action and investigation.
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Fortification: Making Everyday Food Healthier and Safer 0
- Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- April 21, 2025
Many of us eat enough to feel full, but our bodies might still miss out on key nutrients like iron, vitamin A, or iodine. This gap in nutrition is called “hidden hunger,” and it can lead to health problems like anaemia, poor immunity, and slow growth in children. Fortification is a simple and effective way
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