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Tamil Nadu Food Safety Inspects Jaggery Market in Erode for Contamination 0
- A to Z, Food Hygiene, Food Safety, General, News
- January 6, 2025
Report On Saturday, Tamil Nadu Food Safety and Drug Administration Department officials inspected a private jaggery market near Chithode following concerns about the sale of contaminated products. They issued strict warnings to bidders at the auction, cautioning them against selling contaminated jaggery or using chemicals banned under the Food Safety and Standards Act. Pre-Pongal Inspections
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Tamil Nadu Cracks Down on Illegal Human Breast Milk Sale 0
- A to Z
- June 4, 2024
Learn about recent raids, confiscated bottles, and the importance of compliance with food safety guidelines.
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Tamil Nadu Bans Raw-Egg Mayonnaise to Prevent Salmonella Risk 0
- Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- April 25, 2025
Report Tamil Nadu has banned the manufacture, storage, and sale of Raw-Egg Mayonnaise, effective April 8, 2025, for one year. Authorities took this step to protect public health, as mayonnaise prepared with raw eggs is considered a high-risk food that can lead to food poisoning from harmful bacteria such as Salmonella typhimurium, Salmonella enteritidis, Escherichia coli,
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Tainted Turmeric: Alarming Lead Levels Found in South Asian Spice 0
- Food Hygiene, Food Safety, News
- November 14, 2024
Lead Contamination in South Asian Turmeric A recent study reveals high lead levels in various turmeric samples sold in India, Nepal, and Pakistan, with some exceeding 1,000 micrograms per gram (µg/g) per dose, far above regulatory limits. The Food Safety and Standards Authority of India (FSSAI) caps the allowable lead content in turmeric at 10
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Tainted Toddy Toll Rises: 4 Dead, 37 Hospitalised in Hyderabad 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 10, 2025
Report The death toll from suspected adulterated toddy consumption in Hyderguda, Kukatpally in Hyderabad rose to four by Wednesday evening, while the number of hospitalised victims climbed to 37. Officials reported a sharp increase in cases from 15 on Tuesday night to 37 by the following day. Doctors at NIMS Hospital are treating 31 patients,
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Tainted Sweets at IMH: 1 Dead, 92 Fall Ill in Food Poisoning Outbreak 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- June 5, 2025
Report A suspected food poisoning outbreak at the Institute of Mental Health (IMH), Erragadda, Hyderabad, killed a 33-year-old patient, Karnan, and sickened 92 others. The patients fell ill after eating a sweet dish, paramannam (rice pudding made with rice, milk, and jaggery), served during Telangana Formation Day celebrations on June 2. Doctors initially attributed Karnan’s
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