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Telangana’s First Microbiology Lab to Combat Food Adulteration 0
- Food Laws, Food Safety, News
- February 5, 2025
Report Hyderabad will host Telangana’s first ultra-modern microbiology lab, designed to test the purity of packaged foods, detect adulteration, and identify pathogens and microorganisms. Located at the State Food Laboratory in Nacharam, this 4.5 crore facility, approved by the Food Safety and Standards Authority of India (FSSAI), will use both imported and locally sourced equipment,
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Telangana to Roll Out Unified Hostel System as Food Poisoning Cases Rise 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 19, 2025
Key Update The Telangana state government is preparing to introduce a unified hostel management software after task force committees and institution-level committees failed to curb the rise in food poisoning cases in government-run schools and hostels. Last year, the government created these committees to tackle the growing number of foodborne illness incidents in residential institutions.
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Telangana Task Force Finds Food Safety Violations in Hyderabad 0
- Food Hygiene, Food Safety, Health & Wellness, News
- March 25, 2025
Report The Telangana Food Safety Commissioner’s Task Force inspected Subbayya Gari Hotel in Kondapur and identified several violations. Officials found that the hotel lacked an FSSAI license and maintained unhygienic kitchen conditions, including broken flooring and clogged drains. They also observed that food waste was not removed regularly, staff handled food without headcaps or gloves,
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Telangana Strengthens Food Safety in Schools and Hostels 0
- Food Safety, Health & Wellness, News
- December 4, 2024
Special Officers Deployed to Monitor Institutions Reacting to recent food poisoning cases in Telangana’s educational institutions, Hyderabad District Collector Anudeep Durishetty appointed 82 special officers to oversee 164 residential schools and hostels. The initiative prioritizes sanitation and hygiene, aiming to safeguard the health and well-being of students. Officials Conduct On-Site Inspection Collector Durishetty, along with
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Telangana Steps Up Food Safety with Targeted Inspections 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 2, 2026
Key Development Telangana has strengthened food safety enforcement through month-wise inspections of high-risk food categories. Authorities have focused on edible oils, seeds and spices, bakeries, and packaged drinking water units to reduce contamination risks and improve compliance. After completing drives on seeds, spices and edible oils, officials are currently inspecting bakeries and packaged drinking water
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Telangana Schools to Form Food Safety Committees After Poisoning Cases 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 23, 2025
Key Development In response to recurring cases of suspected food poisoning in government-run residential schools in Telangana, BC (Backwards Class) Welfare Minister Ponnam Prabhakar has directed officials to promptly establish food safety committees in every school. These food safety committees must include teachers, principals, and students to ensure comprehensive oversight. Minister Prabhakar emphasised that food
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