Protein Powder : Is It Good For You?
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- May 23, 2022
FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA NOTIFICATION New Delhi, the 15th November, 2021 F. No. 1/Standards/GM Food regulation/FSSAI/2018.—The following draft regulations, which the Food Safety and Standards Authority of India (FSSAI) proposes to make with the previous approval of the Central Government, in exercise of powers conferred by clause (v) of sub-section (2) of
READ MOREIn today’s fast-paced world, maintaining food safety at home is more critical than ever. With proper handling and storage practices, you can safeguard your family against foodborne illnesses and ensure the freshness and quality of your food at home.
READ MOREExplore the key initiatives, hygiene measures, and the ban on raw egg mayonnaise. Prioritize food safety for a healthier future.
READ MOREThis initiative encourages people to read the labels on everyday packaged foods sold in India.
READ MOREIn today’s fast-paced world, stress has become a prevalent issue affecting many individuals. While stress can arise from various sources, including work, relationships, and financial concerns, a recent study has shed light on a possible lesser-known contributor to our stress levels: excess consumption of salty food. In this article, we will explore the fascinating findings
READ MOREHigh blood pressure, or hypertension, is a widespread health concern affecting millions of individuals worldwide. In recent years, researchers have been exploring various approaches to manage and reduce blood pressure levels naturally. A study has revealed that omega-3 fatty acids, commonly found in fish oil and certain foods, may hold significant potential in effectively lowering
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