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Rise of Illegal Meat Shops in Haripad Raises Alarms on Public Health and Safety 0
- A to Z, Food Hygiene, Food Safety, News
- November 7, 2024
Overview Illegal meat shops are rapidly increasing in the Haripad region, Alappuzha, Kerala with numerous outlets operating without licenses or inspections in both urban and rural areas. These unregulated butcher shops capitalize on rising meat demand, which has become a staple for many households. Allegations also suggest these shops may be selling meat from sick
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Rigorous Food Safety Inspections in Kerala’s New Year Markets 0
- A to Z, Food Hygiene, Food Safety, News
- January 8, 2025
Statewide Efforts to Ensure Quality and Compliance The Food Safety Department in Kerala conducted 1,340 targeted inspections in New Year markets, Health Minister Veena George announced. These inspections are in addition to the 2,861 checks conducted statewide by 252 squads during the Christmas season. To address the holiday demand, 109 special squads ensured compliance in
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Rhodamine B in Food: Health Risks, Detection, and Prevention 0
- Food Safety, Health & Wellness, News
- August 5, 2024
Recent reports indicate that several governments have prohibited cotton candy due to health hazards linked to rhodamine B. This chemical compound gives cotton candy its bright colour. While manufacturers use rhodamine B to colour materials like cotton, wool, leather, jute, and silk, authorities strictly forbid its application in food. What is Rhodamine B? Rhodamine B
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Restaurant’s Sushi Roll Blamed for Illnesses and Deaths 0
- A to Z, News
- May 14, 2023
Montana,Saturday, May 14, 2023 Two individuals have died, and over 40 others have fallen ill after consuming sushi at a restaurant in Montana, USA. The victims ordered a roll that contained morel mushrooms and salmon. Donna Ventura, aged 64, and William Lewis, aged 74, tragically passed away after dining at Dave’s Sushi restaurant in Bozeman
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Researchers In France Find Higher Microplastics Level in Glass Bottles 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- June 23, 2025
Introduction A recent study by France’s food safety agency, ANSES, found that beverages sold in glass bottles contain significantly more microplastics than those in plastic bottles or metal cans. The team analysed water, soda, beer, lemonade, iced tea, and wine sold in France. They discovered that glass bottles held an average of 100 microplastic particles
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Reports state that FSSAI’s antibiotic ban enhances livestock quality and combats AMR 0
- A to Z, Food Laws, Food Safety, Health & Wellness, News
- November 26, 2024
Overview FSSAI’s decision to ban certain antibiotics in animal food products could curb antimicrobial resistance (AMR) and enhance livestock farming in India, reports suggest. The ban, effective in October, covers meat, milk, poultry, eggs, and aquaculture, aiming to improve farming quality across the nation. Impact of the Ban on India’s Livestock Farming Industry GlobalData, a
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