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Ration Rice Turns Blue in Kottayam, Triggering Food Safety Probe 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 2, 2026
Key Development In an unusual incident in Kottayam, raw rice supplied through a ration shop in Enthayar near Mundakayam turned blue when washed, raising serious concerns about the quality of rice distributed under the public distribution system. Consumer Flags Issue After Rice Disintegrates The issue came to light at the home of Biju Thomas of
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Rat Video From College Canteen Sparks Outrage in Delhi 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 18, 2025
Key Update A video allegedly showing rats crawling over uncovered food at the Shaheed Bhagat Singh College canteen, Delhi, has gone viral, triggering widespread concern among students about hygiene and food safety on campus. The clip shows rodents scurrying across utensils and food items, raising serious questions about the canteen’s cleanliness. Students Demand Accountability Many
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Rat Caught Eating Ice Cream in Navi Mumbai 7-Eleven, BMC to Inspect 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- August 13, 2025
Key Update A customer at a Navi Mumbai 7-Eleven outlet filmed a rat eating an unwrapped ice cream cone on top of the store’s display. The video went viral on Instagram and X (formerly Twitter), prompting widespread disgust and demands for action. The Brihanmumbai Municipal Corporation (BMC) has taken note of the incident and will
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Ranveer Singh’s SuperYou Pro: The Vegan Protein Made from Fermented Yeast 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- August 14, 2025
Key Development Bollywood star Ranveer Singh is swapping the big screen for your protein shaker. The actor has launched SuperYou Pro, a vegan protein powder made from fermented yeast, priced at around ₹3,000 per kg. Singh calls it “the future of protein.” What the Brand Says SuperYou Pro skips whey and regular plant sources, instead
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Ranchi’s Street Food Under Scrutiny: Hygiene Gaps Put Public at Risk 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- November 24, 2025
Key Development Jharkhand’s capital, Ranchi, enjoys its favourite street food corners, but these spots carry a hidden health cost. Inspections at Kutchery Chowk, Lalpur and Albert Ekka Chowk uncovered routine violations of FSSAI hygiene rules. Vendors cooked with bare hands, handled money and utensils simultaneously, and operated beside garbage piles, stagnant water and overflowing drains—conditions
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Ranchi’s Food Safety at Risk Due to License Delays and Staff Shortages 0
- A to Z, Food Hygiene, Food Laws, Food Safety, News
- December 30, 2024
Food License Backlog in Ranchi In Ranchi, approximately 300 food license applications have been pending for over three months, with 100 of these applications coming from suppliers earning less than Rs 12 lakh annually. This delay is causing significant challenges for local vendors. Arvind Kumar, Additional Chief Medical Officer, noted that Ranchi currently has only
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