Blog 3 Columns

No Breach of Sugar Regulations in Nestlé’s Baby Food: Union Health Minister 0
- Food Laws, Food Safety, Health & Wellness, News
- December 14, 2024
Report On Friday, Union Health Minister J.P. Nadda informed the Lok Sabha that the government found no violation of sugar content regulations in Nestlé’s wheat-based baby food. He explained that the Food Safety and Standards Authority of India (FSSAI) had taken suo motu cognizance of concerns regarding the product’s sugar content, triggered by a report
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Enzymes in Food: Boosting Quality, Nutrition, and Sustainability 0
- A to Z, Food Safety, General, Health & Wellness
- December 13, 2024
Enzymes are nature’s catalysts that play an essential role in transforming food. These biological molecules simplify, enhance, and preserve food products, improving their quality, taste, nutritional value, and shelf life. From dairy to beverages, enzymes are key to breaking down complex molecules, enhancing textures, and unlocking hidden nutrients, making food both more accessible and enjoyable.
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Ensuring Food Safety: Alappuzha’s Action Against Substandard Products and Labeling Violations 0
- A to Z, Food Hygiene, Food Safety, News
- December 13, 2024
Report The Food Safety Department in the Alappuzha district, Kerala has been actively monitoring food quality and enforcing labelling regulations to ensure public health safety. Recent inspections uncovered substandard products and incorrect labelling, leading to fines and corrective actions. Fines Imposed for Substandard RCM Salt and Incorrect Labeling During a routine inspection, laboratory tests revealed
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Bombay High Court Allows Criminal Action Against Hindustan Coca-Cola Beverages 0

Report The Bombay High Court has ruled in favour of allowing criminal action against Hindustan Coca-Cola Beverages Private Limited (HCCB) over allegations of selling contaminated drinks. Context of the Case The case stems from a 2001 inspection by the Food and Drug Administration (FDA) in Jalna district, Maharashtra. The FDA reported finding fibrous substances and

Food Safety Violations in Arambham, Madhapur: Expired Goods and Poor Storage 0

Inspection Findings in Arambham, Madhapur, Hyderabad Food safety inspectors in Arambham, Madhapur, Hyderabad discovered expired besan flour and food items worth ₹21,893 that violated labelling regulations. The inspectors observed that the establishment did not display the Food Safety and Standards Authority of India (FSSAI) license in a prominent location. Additionally, they found poorly maintained refrigerators

Tracking Food Safety: The Impact of Traceability in India’s Food Chain 0

Food traceability refers to the process of tracking and documenting the movement of food products from their origin to consumption. This system allows businesses, authorities, and consumers to trace the entire journey of food items through every stage of the supply chain, including production, processing, packaging, and distribution. In an increasingly globalized food system, traceability

Eight-Year-Old Dies, 34 Hospitalized in Chhattisgarh Food Poisoning Case 0

Report An eight-year-old girl died late Monday night, just hours after she and 34 other students from a government-funded residential school in Bijapur district, Chhattisgarh, were hospitalized due to suspected food poisoning. Early Monday morning, students at Rukhmini Ashram School in Dhanora village reported stomach aches and nausea. By morning, 35 students were taken to

BITS Pilani Develops Portable Device for Affordable Pesticide Detection 0

Overview Scientists at the Birla Institute of Technology and Science (BITS) Pilani, Hyderabad, have developed a portable gadget that swiftly detects pesticide residues on fruits, vegetables, and water. This innovation eliminates the need for the traditional, time-consuming process of converting produce into juice for testing. Affordable IoT-Enabled Pesticide Testing The compact microfluidic device identifies organophosphorus

The Sweet Debate: Artificial Sweeteners and Their Role in Modern Diets 0

Artificial sweeteners have become widely adopted in the food and beverage markets, with manufacturers promoting them as healthier alternatives to sugar. People commonly use these sweeteners in diet sodas, protein bars, baked goods, and “sugar-free” snacks. These sweeteners serve as key ingredients in foods designed to reduce calories and support weight management. However, as their

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Blog 3 Columns

No Breach of Sugar Regulations in Nestlé’s Baby Food: Union Health Minister 0

Enzymes in Food: Boosting Quality, Nutrition, and Sustainability 0

Ensuring Food Safety: Alappuzha’s Action Against Substandard Products and Labeling Violations 0

Bombay High Court Allows Criminal Action Against Hindustan Coca-Cola Beverages 0

Food Safety Violations in Arambham, Madhapur: Expired Goods and Poor Storage 0

Tracking Food Safety: The Impact of Traceability in India’s Food Chain 0

Eight-Year-Old Dies, 34 Hospitalized in Chhattisgarh Food Poisoning Case 0

BITS Pilani Develops Portable Device for Affordable Pesticide Detection 0

The Sweet Debate: Artificial Sweeteners and Their Role in Modern Diets 0

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