Protein Powder : Is It Good For You?
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- May 23, 2022
Ethylene Gas in the food industry In the dynamic world of the food industry, ensuring the quality and freshness of produce is of utmost importance. However, maintaining the optimal conditions for fruits and vegetables can be challenging, especially when it comes to post-harvest preservation. One widely used method to regulate ripening and extend the shelf
READ MOREProper labeling of food and food products is essential to ensure consumer safety, promote transparency, and enable informed choices. The Food Safety and Standards Authority of India (FSSAI) has established rules and regulations to govern food labeling practices. General Laws and Regulations Mandatory Information: The labeling must include essential details such as the name of
READ MOREUttar Pradesh, May 24,2023 In a suspected case of food poisoning, around 70 people, including several children, were admitted to the hospital after consuming food at a wedding feast in Madharpur village, Kannauj, Uttar Pradesh. Among the dishes served, ‘rasgulla,’ a milk-based sweet, was identified as the potential cause. The condition of the patients is
READ MORERunning a successful restaurant involves more than just serving delicious food; cleanliness and sanitation are equally crucial to your establishment’s reputation and success. In this blog, we’ll discuss essential cleaning and sanitation best practices that every restaurant should implement. Understanding the Importance of Cleaning and Sanitation Understanding the importance of cleaning and sanitation is paramount
READ MOREMontana,Saturday, May 14, 2023 Two individuals have died, and over 40 others have fallen ill after consuming sushi at a restaurant in Montana, USA. The victims ordered a roll that contained morel mushrooms and salmon. Donna Ventura, aged 64, and William Lewis, aged 74, tragically passed away after dining at Dave’s Sushi restaurant in Bozeman
READ MOREEnsuring Food Safety in a Globalized World: The Role of Auditing, Testing, and Training In today’s interconnected world, food travels across borders and continents, making food safety more crucial than ever. Ensuring the quality and safety of food products is a shared responsibility, involving governments, businesses, and consumers. This article will explore the vital roles
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