Food Manifest 
Key Development Nestlé is partnering with IBM Research to develop advanced packaging solutions using generative AI. The goal is to identify new materials that meet essential food safety standards while also supporting sustainability and production efficiency. AI Accelerates Safe Packaging Innovation Using a generative AI model trained on scientific literature and internal data, researchers are
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Key Update Swiggy has introduced DeskEats, a new food ordering experience designed for India’s working professionals. It’s now available in over 7,000 office spaces across 30 cities, including Delhi, Mumbai, Bengaluru, Chennai, Gurugram, Pune, and Kolkata. Users can access DeskEats on the Swiggy app by searching for terms like “Office” or “Work.” The collection includes
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Key Development Saudi Arabia’s Ministry of Municipal and Rural Affairs and Housing has unveiled a comprehensive set of regulations for private food laboratories, introducing strict spatial, technical, and aesthetic standards. These new rules aim to enhance food safety, align with urban development goals, and create a more attractive environment for investment in the food and
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Plix, a plant-based nutrition brand, has introduced Plix Kids — a new line of nutritional and personal care products developed for children aged 2 to 12 years. Nutrition Products Focused on Simplicity and Safety The Plix Kids range includes: Protein powders Gummies Effervescent tablets (fizzies) Plix formulates these products without refined sugar, maltodextrin, or artificial
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Even if meat is stored in the freezer, it’s important to ensure it’s still safe before cooking. Spoiled meat can pose serious health risks, so it’s crucial to check for signs of spoilage and handle thawing properly. Here’s how you can tell if meat is still good to use — and the safest way to
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Key Development The U.S. Food and Drug Administration (FDA) has recalled 64,800 pounds of NH European Style Butter Blend after discovering it contains undeclared milk, a known allergen. This recall falls under the FDA’s Class II category, which applies when a product may cause temporary or medically reversible health effects, with a low risk of
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