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  • Telangana Joins NIN to Improve Food Safety in Gurukuls

    Telangana Joins NIN to Improve Food Safety in Gurukuls0

    Report The Telangana Social Welfare Residential Educational Institutions Society (TGSWREIS) is partnering with the National Institute of Nutrition (NIN) to boost food safety and quality across its institutions. This collaboration aims to improve meal standards and nutritional quality, ensuring that students receive safe, hygienic, and nutritious food every day. Common Diet Plan for Uniform Food

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  • Telangana’s First Microbiology Lab to Combat Food Adulteration

    Telangana’s First Microbiology Lab to Combat Food Adulteration0

    Report Hyderabad will host Telangana’s first ultra-modern microbiology lab, designed to test the purity of packaged foods, detect adulteration, and identify pathogens and microorganisms. Located at the State Food Laboratory in Nacharam, this 4.5 crore facility, approved by the Food Safety and Standards Authority of India (FSSAI), will use both imported and locally sourced equipment,

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  • 27% of Food Samples Fail in Haryana as FDA Faces Staff Shortage

    27% of Food Samples Fail in Haryana as FDA Faces Staff Shortage0

    Report As per reports, between January 1, 2020, and July 23, 2024, the Food and Drugs Administration (FDA) in Haryana collected 16,144 food samples to assess their safety and quality. The FDA determined that 4,398 of these samples, or 27%, failed the tests and deemed them unfit for human consumption, according to information obtained through

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