General Archives

Seafood on Your Plate, Risk in Your Gut?0

Seafood is an important part of a balanced diet, valued for its high-quality protein, omega-3 fatty acids and essential nutrients. However, when fish and shellfish are improperly handled, stored or prepared, they can become a serious source of foodborne illness. Health experts warn that seafood poisoning is often dismissed as a minor digestive issue, but

Adulterated Coconut Oil Row: SHRC Steps In as Farmers Demand Crackdown 0

Key Update The alleged large-scale manufacture and sale of adulterated coconut oil in north Kerala has raised serious food safety concerns. Acting on complaints, the State Human Rights Commission (SHRC) has directed the Food Safety Commissioner to conduct an urgent inquiry and submit a report within 15 days. The intervention highlights the potential public health

Milk Safety Drive: 12,780 Samples Fail FSSAI Tests in FY 24-25 0

Key Development India’s food safety regulator, the Food Safety and Standards Authority of India (FSSAI), has intensified its crackdown on food adulteration and milk safety drive, with a strong focus on milk and milk products. In a recent press release, the Press Information Bureau (PIB) confirmed that authorities carried out extensive enforcement and surveillance actions

No Forced Service Charges: Diners Win Big in Billing Transparency 0
- A to Z, Food Laws, General, News
- February 18, 2026
Key Update Restaurants can no longer add service charges by default. In a recent move, the Central Consumer Protection Authority (CCPA) declared that forcing customers to pay a service charge is an unfair trade practice under the Consumer Protection Act, 2019. The Delhi High Court backed the guidelines and directed restaurants to comply strictly. The
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Stop Ditching the Yolk: Cardiologist Says Whole Eggs Are Healthier Than You Think 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- February 16, 2026
Overview Challenging long-standing “heart-healthy” advice, Delhi-based cardiologist Dr Alok Chopra has advised people to stop discarding egg yolks. The functional medicine expert, who has over four decades of clinical experience, said eating egg whites alone may do more harm than good. In a recent Instagram post, Dr Chopra criticised the popular “egg white only” trend,
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Imported or Local Apples? The Freshness Factor You’re Ignoring 0
- A to Z, Food Laws, General, Health & Wellness, News
- February 16, 2026
Key Development Walk into any supermarket in India and you will see apples labelled “imported” or “premium,” often sold at higher prices. Many consumers assume that a higher price means better nutrition. But that assumption does not always hold. Dr Sudhir Kumar, a neurologist based in Hyderabad, advises consumers to look beyond glossy packaging and
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