SOPA Questions FSSAI’s Olive Oil Push, Seeks Equal Focus on Local Oils
- A to Z, Food Hygiene, Food Safety
- September 12, 2025
Food Manifest
The house of resource for food safety.
Latest Posts
Too Sweet to Serve: Jaggery Quality Triggers Aravana Hardening at Sabarimala
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 8, 2026
Key Development The Travancore Devaswom Board (TDB) has confirmed that excessively sweet jaggery and reduced moisture content during cooking caused 1.6 lakh tins of Aravana prepared for pilgrim distribution at Sabarimala to harden, resulting in a financial loss of approximately ₹1.60 crore. Officials said the Board prepared the Aravana in advance as a buffer stock
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Vadodara Tightens Water, Food Safety After Waterborne Disease Outbreak
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 8, 2026
Key Development Following a recent outbreak of waterborne diseases in Gandhinagar, Vadodara Municipal Corporation (VMC), Gujarat has intensified efforts to safeguard public health. The health department has been instructed to test water samples across affected areas and ensure proper food safety inspections. The engineering department has been directed to address contamination complaints immediately. Officials are
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Food Adulteration Equals Attempt to Murder: Hyderabad Police Commissioner
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 8, 2026
Key Update Hyderabad Police Commissioner V.C. Sajjanar on Wednesday issued a stern warning against food adulteration, stating that authorities will treat such offences on par with an attempt to murder. He announced the deployment of special joint task force teams to identify and dismantle adulteration networks operating across the city. Special SOP to Strengthen Enforcement
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Viral Claims on Amul Dahi Prompt Food Safety Clarification
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 8, 2026
Key Update Curd plays an essential role in Indian kitchens, offering probiotics, protein, and calcium while adding a refreshing tang to everyday meals. Recently, however, viral social media claims have raised concerns about the safety of packaged curd, specifically Amul Masti Dahi. Video Compares Pouch- and Cup-Packaged Curd An Instagram video shared by the handle
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Food Hygiene
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Leftover Cooked Chicken in the Fridge? Here’s How Long It’s Safe to Eat
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 10, 2026
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Read Before You Eat: FSSAI Urges Consumers to Check Food Labels
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
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US Health Chief Flags High Sugar In Starbucks, Dunkin' Coffee Drinks
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
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Strawberries, Apples and More: Study Flags Pesticide Exposure in Popular Fruits
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
Top Posts
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1.Leftover Cooked Chicken in the Fridge? Here’s How Long It’s Safe to Eat
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 10, 2026
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2.Read Before You Eat: FSSAI Urges Consumers to Check Food Labels
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
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3.US Health Chief Flags High Sugar In Starbucks, Dunkin' Coffee Drinks
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
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4.Strawberries, Apples and More: Study Flags Pesticide Exposure in Popular Fruits
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 9, 2026
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1.FSSAI REGISTRATION
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2.Protein Powder : Is It Good For You?
- A to Z
- May 23, 2022
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3.Dangerous Foods to Reheat: What Turns Toxic and Why
- Food Safety, Health & Wellness
- February 18, 2025
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4.Cassava: A Lifeline with Hidden Risks for Millions
- Food Safety, Health & Wellness
- February 3, 2025
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1.Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
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2.The Restaurant Industry in India
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3.Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
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4.Leftover Cooked Chicken in the Fridge? Here’s How Long It’s Safe to Eat
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 10, 2026
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Protein Powder : Is It Good For You?
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About Food Manifest
We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.
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Health & Welness
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COVID and Coronavirus: Truth v/s Myth
- A to Z, General, Health & Wellness
- April 24, 2021
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Potassium - What You Need To Know.
- A to Z, Health & Wellness
- August 1, 2021
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