Adulteration of Milk
- A to Z, Food Laws, Food Safety, Health & Wellness
- October 17, 2022
In today’s fast-paced and globalised food industry, ensuring the safety and quality of our food has become a top priority. Foodborne illnesses, contamination, and fraudulent practices pose significant risks to consumer health and trust. That’s why ramping up food testing labs is crucial in maintaining the integrity of the food supply chain. Ensuring Consumer Safety
READ MOREKerala, May 19, 2023 On May 19, 2023, a joyful marriage function turned into a health crisis. Approximately 130 were Hospitalized for food poisoning at the Kerala marriage feast in Malappuram District due to suspected food poisoning. The unfortunate health crisis incident took place during a marriage feast organized at Kalady near Edappal on Wednesday
READ MOREThe prototype tray, shaped like a shallow boat, is lined with a food-safe reagent that allows a built-in sensor to detect and signal the presence of Salmonella.
READ MOREThe Food Safety and Standards Authority of India (FSSAI) has launched a rigorous surveillance drive. Which is to tackle the issue of spurious drugs manufactured by nutraceutical companies operating across India. The FSSAI aims to protect public health and ensure the authenticity and quality of nutraceutical products. As part of the surveillance drive, the FSSAI
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