Cassava: A Lifeline with Hidden Risks for Millions0

• Food Safety, Health & Wellness
• February 3, 2025

Cassava, a vital root vegetable, serves as a primary food source for millions worldwide, particularly in regions with limited agricultural resources. Known for its high carbohydrate content, it provides essential energy and is versatile in both culinary and industrial uses. However, improper preparation can cause serious health risks, as certain varieties contain toxins that may