Report The U.S. government is moving toward banning artificial colour additives or food dyes to enhance consumer safety. Health and Human Services Secretary Robert F. Kennedy Jr. informed industry executives on Monday that the ban would take effect before his term ends. ABC News reported this development, citing an internal memo. Meeting with Industry Leaders
READ MOREOverview The Task Force teams from Telangana’s Commissioner of Food Safety conducted inspections at popular restaurants in the Kompally area of Medchal-Malkajgiri district on December 30, exposing several hygiene violations. Malnadu Kitchen: Contamination Risks and Poor Storage Practices Inspectors discovered raw meats, including chicken and mutton, improperly stored in refrigerators, posing serious contamination risks. Prepared
READ MOREReport The Task Force (South Zone) of the Hyderabad Police Commissioner, working with the Food Safety team, recently raided a tea manufacturing facility in Chandanagar and uncovered large-scale adulteration of tea products. During the operation, authorities seized 130 kgs of packaged adulterated tea powder, 35 kgs of loose adulterated tea powder, and food dyes used
READ MOREReport Telangana’s Commissioner of Food Safety teams inspected a snack-selling venue in Mahabubnagar district and found multiple hygiene violations. They confiscated food worth ₹60,500 due to improper labelling and unsanitary practices. Consequently, the department revoked the establishment’s license under the Food Safety and Standards Act, of 2006. Deficiencies Uncovered at Sri Santosh Foods in Yenugonda
READ MOREReport on Food Safety Inspections in Patancheru, Telangana On December 12, 2024, a food safety team conducted thorough inspections in the Patancheru region near Hyderabad, Telangana, targeting establishments near the ORR (Outer Ring Road) Muthangi. The team uncovered multiple violations related to hygiene, food safety practices, and regulatory compliance. Inspection Findings at Isthara Babai Hotel
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