Food Hygiene Archives

Café Goodluck Reopens After FDA Suspension 0

Key Development After a 12-day closure, Pune’s beloved Café Goodluck has reopened. The Food and Drug Administration (FDA) suspended the café’s license on July 14 after a social media video showed glass pieces in a bun maska served to a customer. The viral clip triggered an immediate FDA inspection. FDA Finds Multiple Hygiene Violations FDA

Safer Meals Ordered on Vande Bharat Trains 0

Commission Warns Against Repetition of Lapses The Kerala Human Rights Commission has ordered strict measures to maintain food quality on Vande Bharat trains after passengers received expired juice. Judicial Member K. Baijunath warned authorities not to repeat such lapses and directed Railways to actively monitor the food supplied by catering agencies. The Commission praised Railways

Insect Found in Vande Bharat Meal; Railways Issues Apology 0

Report On July 22, 2025, a passenger travelling on the Vande Bharat Express from New Delhi discovered a black insect in the dal served onboard. The contaminated meal, packed in an aluminium container, raised immediate concerns about food safety on premium trains. The passenger posted a photo of the insect in the dal meal on

Cafe Goodluck Under Fire After Shocking Discovery 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- July 15, 2025
Overview Pune’s legendary Cafe Goodluck faces intense scrutiny after a couple alleged they discovered glass shards in a food item served at the restaurant. The Maharashtra Food and Drug Administration (FDA) responded swiftly and temporarily suspended the eatery’s licence. The controversy began when the couple visited the popular café, ordered a bun muska and chai,
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Don’t Let Food Poisoning Rain on Your Trip 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News, Resources
- July 12, 2025
Travelling during the monsoon comes with unique health risks—food poisoning being one of the most common. The season’s high humidity, fluctuating temperatures, and damp environments create ideal conditions for bacterial growth, especially in improperly handled or stored food. For travellers, this means greater vigilance is required to avoid falling ill from contaminated food or water.
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Over 100 MSU Students Fall Ill After Mess Dinner: Food Poisoning Suspected 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- July 9, 2025
Report A suspected case of food poisoning hit Gujarat’s Maharaja Sayajirao University (MSU) in Vadodara on Tuesday night, when over 100 female students from the SD Hall hostel fell sick after consuming dinner from the mess. Within hours, students began experiencing severe stomach pain, vomiting, and diarrhoea. Out of the 350 students who ate at
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