Food Poisoning Archives

20-Year-Old Dies After Eating Manchurian and Kadhai Paneer in Bihar 0

Significant Update A 20-year-old man in Bhabua, Bihar, lost his life after consuming restaurant-packed food, raising serious concerns about food safety. What seemed like a routine meal turned fatal, highlighting the risks associated with unsafe food handling. According to reports, Vishal had dinner with his brother and friends around 10:30 p.m., eating Manchurian and Kadhai

Ahmedabad Dosa Tragedy: Can Ready-Made Batter Cause Food Poisoning?0

Significant Update A tragic incident in Ahmedabad’s Chandkheda area has raised serious food safety concerns after two young sisters died and their parents were hospitalised following a meal of dosa made from store-bought batter. The family reportedly bought ready-made batter from a local dairy and prepared dosas at home. Soon after eating, family members developed

Can Refrigerated Food Cause Poisoning?0

Overview Keeping leftovers in the fridge is common worldwide, but it can sometimes be risky. Primrose Freestone, a microbiologist at the University of Leicester, explains the dangers and how to prevent them. Why leftovers can be risky: Food poisoning happens when food is contaminated with harmful bacteria, fungi, or viruses. Bacteria multiply quickly between 4°C

Momos Turns Risky: 10 Fall Sick in Noida, Food Samples Sent for Testing 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 27, 2026
Key Update At least 10 people, including nine members of a single family, fell ill after allegedly consuming momos from a nearby shop in the Dadri area of Gautam Buddh Nagar district in Noida, officials said on Thursday. The affected individuals soon developed symptoms such as stomach pain, fever, and vomiting, prompting authorities to admit
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Spoiled Fish in Achankovil Sparks Health Concerns 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 25, 2026
Key Update Residents of Achankovil village have raised concerns over fish being sold in local markets that appears to be spoiled. Several people who cooked and consumed the fish reported health issues such as vomiting and diarrhoea. Locals stated that the fish had a strong, unpleasant odour even before cooking, and many chose to discard
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85 Fall Ill After Consuming Buckwheat Flour During Fasting in Uttar Pradesh 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 24, 2026
Significant Update Nearly 85 people, including an additional district magistrate, fell ill after consuming kuttu ka atta (buckwheat flour), typically eaten during fasting rituals, in Baghpat, Bijnor and Bulandshahr districts of Uttar Pradesh, officials said. All affected individuals were hospitalised and are now recovering. In Bulandshahr, 39 people fell ill after consuming buckwheat flour in
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