food safety compliance Archives

Thoothukudi Rs 20 Biryani Restaurant’s License Suspended 0

January 30, 2025

Report The Food Safety and Standards Authority of India (FSSAI) has temporarily suspended the license of a Thoothukudi restaurant in Tamilnadu that sells chicken biryani at Rs 20, following complaints of unhygienic food preparation and misleading claims about the dish. The suspension comes after a complaint to District Collector K Elambahavath raised concerns about the

CUJ Hostel Mess Faces Complaints Over Unsanitary Conditions 0

A to Z, News

January 30, 2025

Report Food safety officials recently inspected the hostel mess at the Central University of Jharkhand (CUJ) and discovered alarming unsanitary conditions. During their inspection on Tuesday evening, they collected a dinner food sample and sent it to the state food testing lab for analysis. They found the kitchen infested with cockroaches and discarded expired amchur

NITK Surathkal Takes Action After Food Poisoning Outbreak 0

Report NITK Surathkal, Mangalore, Karnataka one of India’s leading technical institutions, has suspended the serving of eggs, meat, and paneer in all hostel facilities after multiple food poisoning cases among residents. Several students reported symptoms like vomiting, diarrhoea, and stomach issues, prompting the decision. The institute has issued an official notice to all hostels outlining

Thunchath Ezhuthachan University, Kerala, Shuts Down After Food Poisoning 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- January 27, 2025
Report Thunchath Ezhuthachan Malayalam University in Tirur of Malappuram district, Kerala has closed its campus following a food poisoning incident among students. Several students in the women’s hostel became affected after consuming food from the campus canteen. In response, the university took immediate action to shut down the campus until further notice. The Registrar in
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FSSAI CEO Calls for Responsible Food Safety Compliance 0
- A to Z, Event, Food Laws, Food Safety, News
- January 21, 2025
Report On Friday, G. Kamala Vardhana Rao, CEO of the Food Safety and Standards Authority of India (FSSAI), urged food business entrepreneurs (FBO) to responsibly incorporate sugar and artificial sweeteners into processed foods. More than 400 participants, including food business operators (FBOs), manufacturers, and regulatory agencies, attended the program held in Hyderabad. Rao emphasized that
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Municipality Cracks Down on Unhygienic Food Outlets in Key Locations in Malappuram 0
- A to Z, Food Safety, Health & Wellness, News
- January 14, 2025
Report The Municipality Health Department in Malappuram inspected major hotels and food outlets yesterday, focusing on hygiene standards. The inspections, carried out from 6:00 AM to 8:30 AM, targeted establishments along Kavungal Bypass and Perinthalmanna Road. Officials seized and destroyed various unhygienic food items stored for sale. Notices Issued for Violations Inspectors checked eight establishments
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