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Suspected Food Poisoning at Ernakulam Care Home Leaves Three Dead0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- February 6, 2026
Key Development Suspected food poisoning led to the deaths of three inmates at a care home in Ernakulam district within a week, according to the Health Department. The Directorate of Health Services recorded the incident in the Integrated Disease Surveillance Programme (IDSP), making it one of the few officially documented food poisoning–related deaths in Kerala.
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FSSAI Sets Ambitious Goal to Train 2.5 Million Food Handlers by 20260
- Food Hygiene, Food Laws, Food Safety, News
- November 18, 2024
Report The Food Safety and Standards Authority of India (FSSAI) plans to train approximately 2.5 million food handlers across the country by March 2026. This initiative includes training personnel in university, college, and hostel canteens to ensure hygienically handled, safe food for the public. Focus on Regular Food Safety Surveillance Earlier this month, the FSSAI
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Protein Powder : Is It Good For You?
- A to Z
- May 23, 2022
INS 551: Sand in our food?
- A to Z, Food Safety, Health & Wellness, Resources
- September 12, 2022
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About Food Manifest
We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.
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Health & Welness
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COVID and Coronavirus: Truth v/s Myth
- A to Z, General, Health & Wellness
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Potassium - What You Need To Know.
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