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Will Food Safety Standards Take the Puff Out of Kerala Pappadam?0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 12, 2026
Key Update What makes Kerala pappadam puff up dramatically when it hits hot oil? The answer may lie partly in its moisture content. That familiar puff, delicate bubbles and crisp texture have long been part of the Kerala dining experience. Now, the moisture behind these characteristics is at the centre of a food-safety debate. Kerala
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Why Do Fruit Cakes Last So Long? Uncover the secret to their long shelf life!0
- A to Z, General, Health & Wellness
- February 5, 2025
Ever wondered why fruit cakes last so much longer than other cakes? While most cakes spoil within a few days or weeks, fruit cakes can stay fresh for months—even years! It’s not magic; it’s science. The secret lies in the ingredients and preservation methods. Sugar and alcohol act as natural preservatives, while dried fruits and
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Latest Posts

Will Food Safety Standards Take the Puff Out of Kerala Pappadam?
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 12, 2026
Why Do Fruit Cakes Last So Long? Uncover the secret to their long shelf life!
- A to Z, General, Health & Wellness
- February 5, 2025

About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.