Food Manifest 
Key Update With the Pongal festival approaching, Food Safety Department officials have intensified inspections at jaggery manufacturing units across Salem and Namakkal districts to curb adulteration and ensure consumer safety. Salem and Namakkal are among Tamil Nadu’s major sugarcane-producing regions. Sugarcane cultivation is widespread in areas such as Karuppur, Omalur, Deevattipatti, Veeraganoor, Thalaivasal and Sankari
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Increased Jaggery Production in Salem and Namakkal The Department of Food Safety has intensified inspections at jaggery production facilities in Salem and Namakkal districts in Tamilnad ahead of the upcoming Pongal festivities. With jaggery being a key ingredient in making Pongal, producers in these districts have increased their output over the past two weeks. In
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