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Kerala’s First Food Processing & Life Sciences Hub Launched at Angamaly 0
- A to Z, Food Safety, Health & Wellness, News
- September 15, 2025
Foundation Stone Laid Kerala Industries Minister P. Rajeev on Sunday (September 14) laid the foundation stone for RCC Nutrafill’s Food Processing and Life Sciences Manufacturing Facility at Angamaly. The event began with a bhoomi pooja and launched what the company calls Kerala’s first integrated hub for food processing and life sciences. RCC Nutrafill is designing
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Kerala’s Fast-Food Boom: A Wake-Up Call for Health-Conscious Consumers 0
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- July 5, 2025
Overview On any busy Friday evening in Kerala, it is easy to see how dramatically young people’s eating habits have shifted. Fast-food outlets overflow with crowds, cafés buzz with selfies and social chatter, and delivery bikes race through traffic carrying steaming parcels. This speed-driven food culture, while convenient and visually appealing, poses serious concerns for
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Kerala’s Statewide Chicken Dish Safety Inspections 0
- A to Z, Food Hygiene, Food Safety, News
- January 4, 2025
Report In response to complaints about the excessive use of artificial colours in chicken dishes, the Food Safety Department conducted state-wide inspections. These checks focused on restaurants selling dishes such as Al Faham, Tandoori Chicken, Grilled Chicken, and Shawarma. The inspections, led by a special task force formed by the state government, aimed to ensure
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Kerala’s Pre-Monsoon Food Safety Crackdown Begins May 2 0
- Food Hygiene, Food Safety, Health & Wellness, News
- April 30, 2025
Report Starting May 2, Kerala’s Health Minister, Veena George, will launch a month-long initiative called Operation Lifeline, which will include extensive food safety inspections ahead of the monsoon season. The Health Department is taking strong preventive measures to curb the spread of diseases commonly transmitted through contaminated food and water during monsoon. Food Safety Inspections
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Kerala’s first GBS death as cases rise nationwide 0
- Food Safety, Health & Wellness, News
- February 27, 2025
Report A 58-year-old man from Ernakulam has become Kerala’s first victim of Guillain-Barré Syndrome (GBS), passing away after a prolonged treatment at Kottayam Medical College. His death marks the state’s first reported fatality linked to the autoimmune disorder. The death in Kerala adds to the growing toll of GBS-related fatalities in India, with 14 reported
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Kerala Warns: Paper Cups Aren’t So Safe 0
- A to Z, Food Hygiene, Food Safety, News
- September 20, 2025
Key Update The Kerala Legislative Assembly on Friday raised serious concerns about the health and environmental hazards posed by so-called “paper cups,” which often contain toxic coatings and imperceptible microplastics. Janata Dal (Secular) MLA Mathew T. Thomas urged Local Self-Government Minister M.B. Rajesh to take immediate action against their widespread use, particularly in serving hot
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