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FSSAI Extends UCO Collection Approval Till July 2026 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- August 5, 2025
At a Glance The Food Safety and Standards Authority of India (FSSAI) has extended provisional approval for 63 Non-Food Production (NFP) units that collect used cooking oil (UCO) from food businesses. These units help prevent the reuse of unsafe oil and support biodiesel production, contributing to both public health and environmental sustainability. FSSAI Extends Approval
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FSSAI Extends Labelling Regulation Deadline to July 2025 0
- A to Z, Food Laws, News
- January 17, 2025
Report The Food Safety and Standards Authority of India (FSSAI) has updated the deadline for food companies to comply with changes in its labelling regulations. This update, confirmed during the 45th meeting of the Food Authority, marks a significant shift in the regulatory framework for the food industry. The revised provisions will be enforced starting
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FSSAI Extends Deadline for New Alcohol Labelling Rules to July 2026 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- December 3, 2025
Key Update The Food Safety and Standards Authority of India (FSSAI) has extended the deadline for implementing the new labelling rules for alcoholic beverages. These rules, introduced under the Food Safety and Standards (Alcoholic Beverages) First Amendment Regulations, 2025 and notified on 20 June 2025, were originally set to take effect on January 1, 2026.
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FSSAI Extends Deadline for Meat Sausage Standards 0
- A to Z, Food Hygiene, Food Safety, News
- February 10, 2026
Key Development The Food Safety and Standards Authority of India (FSSAI) has granted a three-month extension to food business operators (FBOs) to comply with the revised manufacturing standards for meat sausage, offering temporary relief to the meat processing industry. Revised Norms Deferred to May 1, 2026 FSSAI introduced the updated standards under the Food Safety
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FSSAI Ensures Food Safety at MahaKumbh 2025 in Prayagraj 0
- A to Z, Food Hygiene, Food Safety, General, News
- January 22, 2025
Report The Food Safety and Standards Authority of India (FSSAI) is actively ensuring safe and hygienic food for millions of devotees at the Maha Kumbh 2025 in Prayagraj. It is leading food safety efforts through the deployment of Food Safety Officers (FSOs), Mobile Food Testing Labs (Food Safety on Wheels), and public awareness campaigns. Mobile
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FSSAI Drafts Ban on Toxic Chemicals in Food Packaging 0
- A to Z, Food Hygiene, Food Safety, News
- October 14, 2025
Key Update FSSAI has proposed amendments to the 2018 Packaging Regulations to eliminate toxic chemicals from food packaging, enhance consumer protection, and align India’s standards with global best practices. Draft proposes ban on PFAs and BPA In a draft notification dated October 6, 2025, FSSAI released the Food Safety and Standards (Packaging) Amendment Regulations, 2025.
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