Food Manifest
The house of resource for food safety.
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Protein Powder : Is It Good For You?
- A to Z
- May 23, 2022
INS 551: Sand in our food?
- A to Z, Food Safety, Health & Wellness, Resources
- September 12, 2022
COVID and Coronavirus: Truth v/s Myth
- A to Z, General, Health & Wellness
- April 24, 2021
Latest Posts
World Cheese Day Special: Handle, Store, and Love Your Cheese Right!0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness
- June 4, 2025
Cheese is a beloved food across the world. Whether it’s spread on toast, melted in pasta, or served on a platter, cheese is rich in flavour, nutrition, and variety. But like any dairy product, cheese is sensitive and can spoil easily if not handled and stored correctly. On World Cheese Day, it’s the perfect time
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Workshop on Food Safety Laws: Learn Key Standards in Two Days0
- Event, Food Laws, Food Safety, Health & Wellness, News
- April 9, 2025
Organizers The BioNEST Incubation Centre at CSIR–Central Food Technological Research Institute (CFTRI), in collaboration with the International Training Centre for Food Safety and Applied Nutrition (ITCFSAN) of the Food Safety and Standards Authority of India (FSSAI), is hosting a two-day workshop on “Food Safety and Standard Laws” on April 24 and 25. What to Expect
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Widespread Violations in Karnataka’s Ice Cream, Soft Drinks Units0
- Food Hygiene, Food Safety, Health & Wellness, News
- April 4, 2025
Overview Following a two-day inspection, Karnataka’s Food Safety and Drug Administration Department (FDA) found that nearly 50% of local manufacturers of ice cream, ice candy, and soft drinks violate hygiene and safety standards. Out of 220 units inspected, 97 received official notices, while the remaining were warned for poor storage practices. Alarming Additives in Popular
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Widespread Violations Found in Kozhikode Food Spot Checks0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- May 24, 2025
Officials Target Unsanitary Kitchens Across Kozhikode The Food Safety Department has launched a surprise crackdown on food outlets across Kozhikode, revealing widespread hygiene violations in restaurants, cool bars, and bakeries. Acting on confidential complaints, officials inspected establishments in Kozhikode North, Kozhikode South, Vellayil, Kunnamangalam, and Cherooppa. Authorities Shut Down Eight Restaurants Officials shut down eight
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Why WHO Recommends Eating Cooked Food ‘Immediately’0
- A to Z, Food Laws, Food Safety, Health & Wellness
- June 11, 2024
Learn about bacterial growth, nutrient retention, and the economic impact. Prioritize your health by following this golden rule.
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Why Total Polar Matter (TPM) is Key to Cooking Oil Quality0
- A to Z, Food Laws, Food Safety, Health & Wellness
- January 13, 2025
Total Polar Matter (TPM) serves as a crucial indicator of cooking oil quality and safety, especially when frying. TPM measures the extent of oil degradation when exposed to high temperatures. By monitoring TPM, you can ensure that the oil stays safe for cooking while preserving the flavour, texture, and nutritional value of the food you
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About Food Manifest
We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.
Food Manifest
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Latest Posts
Health & Welness
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COVID and Coronavirus: Truth v/s Myth
- A to Z, General, Health & Wellness
- April 24, 2021
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Potassium - What You Need To Know.
- A to Z, Health & Wellness
- August 1, 2021
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