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Bhopal Authorities Crack Down on Counterfeit Mawa Ahead of Diwali 0
- Food Hygiene, Food Safety, Health & Wellness, News
- October 25, 2024
Report Authorities in Bhopal confiscated fake mawa from the Agra-Chambal area prior to Diwali. Ten quintals of mawa were seized by Bajaria police at the Bhopal railway station on Thursday morning. It was discovered in a truck bearing the registration plate MP-04-LD-7711. The samples have been gathered for testing by food safety inspectors. The district
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BfR Creates Fun, Educational Book on Food Safety for Kids 0
- Food Safety, General, News
- December 3, 2024
Report The Federal Institute for Risk Assessment in Germany (BfR) has launched a children’s book, “Luis and Maya’s Adventure in the Shrinking Lab: Searching for Clues in the Kitchen,” designed to teach kids about food safety. The story follows two students, Luis and Maya, as they explore the BfR shrinking lab and meet Fred, an
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Beyond Toddy: The Need for Safe Food Practices 0
- A to Z, Food Hygiene, Food Safety, General, Health & Wellness, News
- June 23, 2026
Overview The recent death of a Kumarakom resident after consuming toddy and food from a toddy shop in Kottayam has once again brought food safety into public discussion. While authorities continue to investigate the incident and await post-mortem and laboratory reports to determine the exact cause of death, the case reminds us why toddy shops
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Beyond Sweetness: The Many Roles of Sugar in Food 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- July 28, 2026
Sugar is one of the most common ingredients in our kitchens, often associated with sweetness and desserts. But in the world of food science, sugar plays many roles beyond satisfying our sweet tooth. From preserving foods and improving texture to enhancing flavour and supporting fermentation, sugar is an essential ingredient that contributes to the quality,
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Beyond Expiry Dates: How Freshness Indicators Could Transform Food Safety 0
- Food Safety, General, Health & Wellness, News
- July 1, 2026
When buying packaged food, most of us check the manufacturing date, expiry date, or best-before date before placing it in our shopping cart. While these labels are important, they do not always tell the whole story. A product may remain safe after its best-before date if stored correctly, while another may spoil well before its
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Beware! Pesticides Could Be Lurking in Your Fruits and Vegetables 0
- Food Hygiene, Food Safety, Health & Wellness
- February 28, 2025
Fruits and vegetables are essential for a healthy diet, packed with vitamins, minerals, fibre, and antioxidants. However, the produce we purchase often carries pesticide residues, bacteria, and other harmful contaminants. While pesticides help protect crops from pests, their residues can pose significant health risks. Consuming these contaminants over time can affect overall health, especially with
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