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Can Good-Looking Food Nudge Us Towards Healthier Choices?0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 23, 2026
Key Update Can the visual appeal used to make burgers, desserts and other indulgent foods look tempting also make healthy foods more appealing? A study by the Indian Council of Medical Research-National Institute of Nutrition (ICMR-NIN), Hyderabad, suggests it can. Published in BMC Public Health, the study found that attractive food presentation increased adolescents’ willingness
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Can Food Allergens Travel Through the Air?0
- A to Z, General, Health & Wellness
- September 24, 2026
We often associate food allergies with eating a trigger food. However, some food proteins can become airborne during cooking, processing or handling. Sensitive people may inhale these proteins and develop respiratory symptoms, even without consuming the food. Airborne exposure can also affect the skin when allergen-containing particles contact it. This type of exposure matters particularly
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Calories Up, Nutrition Down: The Chemical Burden in Our Food 0
- A to Z, Food Hygiene, General, Health & Wellness
- February 28, 2026
Something is quietly changing in the way we eat, and most of us barely notice it. Across India, concerns about food adulteration and the growing dependence on ultra-processed foods are steadily rising. Many everyday staples — from milk and spices to packaged snacks and meat products — are no longer as wholesome as they once
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California Schools Say No to Ultra processed Foods 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 11, 2025
Key Update California will become the first U.S. state to remove certain ultraprocessed foods from school meals. Governor Gavin Newsom signed a law mandating a 10-year phase-out, with a complete ban by 2035. Schools must identify the specific products by June 2028, with guidance from the state Department of Public Health on compliance. Law Targets
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Cake Sparklers Look Spectacular, But Are They Safe for Your Cake?0
- A to Z, Food Hygiene, Health & Wellness, News
- March 6, 2026
Sparkler candles — often called “firework candles”—have become a popular addition to birthday cakes and celebration desserts. Their bright, fountain-like sparks create a dramatic effect during cake cutting, making the moment look festive and memorable. Videos of cakes topped with these sparkling candles frequently appear on platforms such as Instagram, Pinterest and YouTube. While visually
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CAG Flags Major Lapses in Tamil Nadu’s FALs and Food Testing 0
- Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- April 30, 2025
Report The Comptroller and Auditor General (CAG) of India has exposed critical delays and failures in Tamil Nadu food safety enforcement, warning that systemic lapses in Food Analysis Laboratories (FALs) threaten public health. 88% of Food Test Reports Delayed Between 2020 and 2023, six FALs—located in Chennai, Coimbatore, Madurai, Palayamkottai, Salem, and Thanjavur—tested 62,170 samples.
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