Food Manifest 
Key Update Saudi Arabia’s Ministry of Municipalities and Housing has rolled out comprehensive new regulations for central kitchens across the Kingdom, requiring them to comply with higher food safety and operational standards. The updated rules mandate the hiring of certified food safety specialists and the implementation of advanced technical systems. Key Operational Requirements Introduced Under
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Key Development Saudi Arabia’s Ministry of Municipal and Rural Affairs and Housing has unveiled a comprehensive set of regulations for private food laboratories, introducing strict spatial, technical, and aesthetic standards. These new rules aim to enhance food safety, align with urban development goals, and create a more attractive environment for investment in the food and
READ MOREReport The Saudi Food and Drug Authority (SFDA) warns against using the Maragatty brand chicken stock imported from Egypt and has consequently ordered its withdrawal from the market. Authorities issued this warning after detecting banned artificial colourants in the product, which pose serious health risks. Specifically, the warning applies to 480-gram Maragatty Chicken Stock packets
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Report The Ministry of Municipalities in Saudi Arabia has proposed new regulations for central kitchens that supply restaurants and households. The draft rules ban using wooden boards and knives with wooden handles for cutting meat, poultry, and fish, instead requiring food-safe materials like plastic for easier cleaning. Designated Food Preparation Areas According to the draft,
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Sattvic food is gaining popularity among those who prioritise health and conscious living. This plant-based, nutrient-rich diet stands out for being light, easy to digest, and packed with fibre, making it an excellent choice for overall well-being. Despite its growing appeal, many people follow the sattvic diet without fully understanding its ancient roots and profound
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As more people embrace plant-based diets for their health benefits, the term “saponins” may come up in discussions about nutrition. Saponins are naturally occurring compounds found in a variety of plants like quinoa, soybeans, and spinach. Known for their potential health-promoting properties, such as antioxidant and anti-inflammatory effects, saponins also come with a cautionary note.
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