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  • Food Safety Takes Center Stage: FSSAI Scrutinizes Prasadams This Dasara

    Food Safety Takes Center Stage: FSSAI Scrutinizes Prasadams This Dasara0

    Introduction FSSAI officials to closely monitor the quality of prasadams during the Dasara Navaratri Utsavam atop Indrakeeladri in Andhra Pradesh. State Joint Food Controller N. Purnachandra Rao confirmed that Food Safety Officers (FSOs) and Food Inspectors must approve stocks only after verifying the quality of raw materials used in all temples. In response to concerns

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  • Bengaluru Boy Dies After Eating Cancelled Cake: Food Poisoning Suspected

    Bengaluru Boy Dies After Eating Cancelled Cake: Food Poisoning Suspected0

    Report  A tragic incident in Bengaluru’s Bhuvaneshwari Nagar resulted in the death of a 5-year-old boy and left his parents in critical condition after they consumed a cake delivered by Swiggy that a customer later cancelled. The boy, Dheeraj, fell seriously ill shortly after his family shared the cake on Monday. His father, Balaraj, a

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  • First Lady of Maldives, Sajidha Mohamed Discusses Food Safety with FSSAI

    First Lady of Maldives, Sajidha Mohamed Discusses Food Safety with FSSAI0

    Report The First Lady of the Maldives, Sajidha Mohamed, recently visited the Food Safety and Standards Authority of India (FSSAI) headquarters in New Delhi. During her visit, she engaged in discussions with officials about food safety standards, emphasizing the importance of collaboration between India and the Maldives to enhance food safety measures. While there, Sajidha

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  • U.S. Health Agencies Warn About Unpasteurized Apple Cider Risks

    U.S. Health Agencies Warn About Unpasteurized Apple Cider Risks0

    Introduction Health agencies across the United States are advising consumers to read labels carefully before enjoying their favourite autumn beverage: apple cider. Although cider may seem like a traditional treat, not all varieties are safe for consumption. So, paying attention to one crucial detail can help prevent foodborne illness. Health professionals warn that unpasteurized apple

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  • FSSAI Waives Registration Fees for Hawkers

    FSSAI Waives Registration Fees for Hawkers0

    On September 30, FSSAI announced removing the option for hawkers to choose a one- to five-year registration validity period and registration fees instead of offering a five-year registration certificate. Hawkers’ Registration According to the Food Safety and Standards (Licensing and Registration of Food Businesses) Regulation, 2011, all small food business operators must register with the

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  • Hygiene Violations Uncovered at Gachibowli Restaurants in Telangana

    Hygiene Violations Uncovered at Gachibowli Restaurants in Telangana0

    Introduction A task force from the Food Safety Department of Telangana raided several restaurants in Hyderabad, including Over The Moon Brew Company, Maredumilli Restaurant, and Dine-O-China in Gachibowli, on Friday, October 4. The raids revealed numerous hygiene violations. Alleged Violations Inspectors found multiple issues at Over the Moon Brew Company, including the absence of a

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