Food Laws Archives

West Bengal to Protect Darjeeling Tea with Lab and Task Force 0

Report West Bengal Chief Minister Mamata Banerjee announced the establishment of a dedicated laboratory and task force to stop the adulteration of Darjeeling tea. She made the declaration on Monday after tea industry representatives raised concerns about blending it with cheaper, lower-quality imports. Industry Leader Flags Threat to GI Tag Rudra Chatterjee, Managing Director of

Greater Noida Family Hospitalized After Eating Momos 0

Report The food safety department began investigating after four members of a Sector Xu-2 family in Greater Noida fell ill from eating momos at a street stall in Alpha 1 on May 25. Munita Kasana, her son Vinay, and daughters Parul and Deepika started vomiting and experiencing diarrhea soon after the meal. Doctors at Kailash

Why the Food Cold Chain Matters: Keeping Food Fresh and Safe 0

When you pick up fresh produce, milk, or a frozen pizza from the store, have you ever wondered how it stays fresh and safe? The answer lies in the food cold chain. This system ensures that perishable food stays safe, fresh, and high-quality by keeping it at the right temperature from farm to table. The

Panchkula Cracks Down on Unsafe Fruits in Surprise Market Inspection 0
- A to Z, Food Hygiene, Food Laws, Food Safety, News
- May 14, 2025
Report On Tuesday, the food safety department conducted an unannounced inspection across Panchkula, Haryana, targeting fruit and vegetable vendors, cold storage units, and local markets. Food Safety Officer Amit Kumar led the drive, collecting food samples from various vendors and sending them to the Karnal food laboratory for analysis. Unsafe Produce Destroyed on the Spot
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UP Extends Food Licensing Deadline: Act Now or Face Consequences 0
- A to Z, Food Laws, Food Safety, News
- May 13, 2025
Report The Uttar Pradesh government has extended its licensing campaign for food business operators (FBOS) until May 31. After this deadline, authorities will not allow any food establishment—whether a street vendor or a restaurant—to operate without a valid license. Those who fail to comply will face strict legal action. On-the-Spot Registration to Streamline Licensing Process
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Experts: Eggs Are Safe, Nutrient-Rich — Pathogen Risk Myths Unfounded 0
- Event, Food Hygiene, Food Laws, Food Safety, Health & Wellness, News
- May 5, 2025
Report Eggs are often praised as a “superfood” thanks to their complete protein and rich nutrient profile. Still, some continue to worry that eggs may raise cholesterol, trigger chronic illness, or even feed harmful pathogens. According to clinical dietitian Umang Malhotra from Fitelo, these fears arise mostly from alternative health theories, not scientific evidence. “There’s
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