FDA Cracks Down on Protein Supplement Shops in Indore
- A to Z, Event, Food Hygiene, Food Safety, Health & Wellness, News
- July 22, 2025
Food Manifest 
Overview Dosa and idli are familiar, everyday foods, rarely linked to allergies or safety concerns. Yet packaged idli mixes and ready-to-use batters have raised questions. Some rice-based products labelled gluten-free contained traces of gluten, unsettling consumers who rely on accurate labelling. Allergens and Cross-Contact Batter is often prepared in bulk, shared, or bought locally. Cross-contact
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Key Update The multi-crore redevelopment of Ludhiana railway station has brought food safety to the forefront, especially during winter. To prevent fire hazards, gas leaks, and electrical accidents in active construction zones, railway authorities have prohibited all heating and cooking equipment on platforms. This includes electric stoves, gas cookers, and traditional coal-fired angeethis (coal-burning stoves
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Key Development Hydration plays a key role in preventing fatigue, headaches, and jet lag during air travel. While airlines regularly serve water on board, food safety experts point out that maintaining hygienic aircraft water systems remains critical. According to the World Health Organisation’s Guide to Hygiene and Sanitation in Aviation, airlines hold full responsibility for
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Authorities Destroy 18 kg of Stale Meat, Rice, Fish, and Ice Cream Food Safety officials seized around 18 kg of stale cooked rice, mutton, chicken, and kneaded parotta dough, along with meat and fish that were not stored at the right temperature, from a popular biriyani shop on Sankarankoil Road in Rajapalayam, near Madurai. Led by Designated
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