Food Safety Officials Seize Over 1,400 kg of Vegetable Sauce in Jaipur
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- December 18, 2025
Food Manifest Key Development Bengaluru’s popular Empire restaurant chain, already under the scanner for serving unsafe chicken kebabs, now faces deeper scrutiny as lab reports confirm the presence of banned food colours in its dishes. The State Food Laboratory has found Sunset Yellow—a synthetic food dye banned in kebabs by the Karnataka government—in samples collected from multiple
READ MORE
Key Development Researchers at the Indian Institute of Technology (BHU), Varanasi, have developed a state-of-the-art, dual-mode electrochemical sensor that can quickly detect Enrofloxacin, a commonly used antibiotic in the livestock industry. The innovation aims to improve food safety and tackle antimicrobial resistance. The team integrated magnetic molecularly imprinted polymers (MMIPs) with electrochemical detection techniques to
READ MORE
Key Development The Health Department in Amritsar has shut down a ghee manufacturing unit on Tarn Taran Road for producing fake desi ghee. After a month-long investigation, officials collected samples from a shop near Gurdwara Shaheeda Sahib, which failed quality tests. Acting on these results, the team raided the unit and discovered vanaspati ghee mixed
READ MORE














