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- October 9, 2026
FDA Seizes 1.39 Tonnes of Bananas Over Illegal Chemical Ripening in Navi Mumbai
- October 9, 2026
Expired Foods, Unsafe Milk Handling: Tamil Nādu Tea Shops Face Fines
- October 9, 2026
Festive Food Safety: FSSAI Steps Up Checks Ahead of Navratri and Diwali
- October 8, 2026
Starbucks Faces Lawsuit Over ‘Sugar-Free’ Protein Drinks
- October 8, 2026
FSSAI Recalls Everest Cumin Powder Batch Over Excess Pesticide Residues
- October 8, 2026
Delhi High Court Puts Energy Drink Label Ban on Hold

Latest Posts

Report Food Safety Issues on UP’s App: Speak Up Now!
- Food Hygiene, Food Safety, Health & Wellness, News
- April 21, 2025
Report The Food Safety and Drug Administration, Uttar Pradesh, has empowered customers to directly report food safety concerns through an upgraded feature in the Food Safety Connect app. This new feature allows users to submit feedback and lodge complaints about food safety violations straight from their smartphones. App Gets a Grievance Redressal Upgrade Originally launched in
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Gujarat Watermelon Get Clean Chit: No Artificial Colours Found
- A to Z, Food Hygiene, Food Laws, Food Safety, News
- April 21, 2025
Report Amid rising concerns and social media claims about using artificial colouring to make watermelons appear fresher, the Gujarat Food and Drugs Control Administration (FDCA) stepped up with a swift and thorough inspection drive. The FDCA inspected nearly 350 watermelon vendors across Gujarat and collected over 400 samples. Under the Food Safety on Wheels initiative,
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Contaminated Leafy Greens: A Rising Food Safety Issue in India
- A to Z, Food Safety, General, Health & Wellness
- April 19, 2025
Leafy greens like spinach, lettuce, coriander, and fenugreek are widely considered healthy foods. They’re rich in essential nutrients such as vitamins, minerals, and fibre, making them an excellent addition to any diet. However, despite their health benefits, leafy greens are among the most contaminated foods, especially in India. The combination of poor farming practices, polluted
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12 Migrants Hospitalized in Ernakulam After Home-Cooked Meal
- Food Hygiene, Food Safety, Health & Wellness, News
- April 19, 2025
Report Twelve migrant workers landed in the emergency ward of the Government Medical College Hospital, Ernakulam, on Thursday night (April 17, 2025) after showing symptoms of food poisoning. They first visited the Government Taluk Hospital in Thrippunithura when they began feeling sick. Doctors there referred them to Ernakulam Government Medical College Hospital in Kalamassery around
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Food Hygiene

Top Posts

Most Recent
Most Read
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1.Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
2.The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
3.Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
4.FDA Seizes 1.39 Tonnes of Bananas Over Illegal Chemical Ripening in Navi Mumbai
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 9, 2026

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Latest Posts

Most Read
Commented

Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021