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- October 9, 2026
FDA Seizes 1.39 Tonnes of Bananas Over Illegal Chemical Ripening in Navi Mumbai
- October 9, 2026
Expired Foods, Unsafe Milk Handling: Tamil Nādu Tea Shops Face Fines
- October 9, 2026
Festive Food Safety: FSSAI Steps Up Checks Ahead of Navratri and Diwali
- October 8, 2026
Starbucks Faces Lawsuit Over ‘Sugar-Free’ Protein Drinks
- October 8, 2026
FSSAI Recalls Everest Cumin Powder Batch Over Excess Pesticide Residues
- October 8, 2026
Delhi High Court Puts Energy Drink Label Ban on Hold

Latest Posts

Telangana Promotes Safe Mango Ripening with Ethephon
- Event, Food Hygiene, Food Safety, Health & Wellness, News
- April 23, 2025
Report With the mango season in full swing, the Telangana Food Safety Department launched an awareness drive on Monday (April 21, 2025). The initiative encourages farmers, traders, and consumers to adopt safe methods for ripening fruits. Health Minister C. Damodar Raja Narasimha unveiled the awareness poster and cautioned the public against using Calcium Carbide—a banned
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UNESCO Report Flags Gaps in School Food Laws and Nutrition Access
- Food Safety, Health & Wellness, News
- April 22, 2025
Report A new UNESCO Global Education Monitoring (GEM) report highlights serious gaps in school food laws and nutrition education worldwide, raising concerns about student health. Only 93 out of 187 countries have laws regulating school food, and fewer than one-third restrict food and drink marketing on school premises. The report, supported by the London School
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3-Year-Old Dies of Food Poisoning after Eating Masala Dosa
- Food Hygiene, Food Safety, Health & Wellness, News
- April 22, 2025
Report Three-year-old Olivia died of suspected food poisoning after she and her father, Henry, mother, and grandmother, all residents of Vendoor of Thrissur district, ate masala dosa at a hotel near Angamaly, Ernakulam, on Saturday. The family felt unwell shortly after consuming the meal. Family Experiences Discomfort After a Meal After finishing the meal, Henry
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Shawarma Poisoning: 20 Hospitalised in Thiruvananthapuram
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- April 22, 2025
Report At least 20 people, mostly young adults, landed in hospitals across Thiruvananthapuram after eating shawarma from Istanbul Grills and Rolls in Manacaud. By early Saturday morning, multiple individuals reported symptoms including nausea, vomiting, diarrhoea, abdominal cramps, and fever after consuming the food on Friday evening. Hospitals, including KIMS, PRS, SP Fort, and Al Arif,
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Food Hygiene

Top Posts

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1.Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
2.The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
3.Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
4.FDA Seizes 1.39 Tonnes of Bananas Over Illegal Chemical Ripening in Navi Mumbai
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 9, 2026

Recommended

Latest Posts

Most Read
Commented

Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021