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- October 9, 2026
FDA Seizes 1.39 Tonnes of Bananas Over Illegal Chemical Ripening in Navi Mumbai
- October 9, 2026
Expired Foods, Unsafe Milk Handling: Tamil Nādu Tea Shops Face Fines
- October 9, 2026
Festive Food Safety: FSSAI Steps Up Checks Ahead of Navratri and Diwali
- October 8, 2026
Starbucks Faces Lawsuit Over ‘Sugar-Free’ Protein Drinks
- October 8, 2026
FSSAI Recalls Everest Cumin Powder Batch Over Excess Pesticide Residues
- October 8, 2026
Delhi High Court Puts Energy Drink Label Ban on Hold

Latest Posts

Coca-Cola and PepsiCo Roll Out ₹10 Low-Sugar Packs
- Food Safety, General, Health & Wellness, News
- March 26, 2025
Overview To meet the growing demand for healthier, low-calorie drinks, Coca-Cola and PepsiCo are expanding their no-sugar offerings to compete with Reliance Consumer’s Campa. Both companies have introduced ₹10 packs for their diet and light beverages, including Thums Up X Force, Coke Zero, Sprite Zero, and Pepsi No-Sugar. This move highlights the increasing consumer focus
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Aluva U.C. College Shuts Hostels After Students Fall Ill
- Food Hygiene, Food Safety, Health & Wellness, News
- March 26, 2025
Report Authorities have temporarily closed four hostels at Aluva U.C. College after several students fell ill with symptoms of vomiting and extreme weakness. Around 25 students have experienced physical weakness in recent days, prompting immediate action from the college administration and health officials. Water Contamination and Food Poisoning Under Investigation The U.C. College hostel receives
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Food Misbranding and Mislabelling: A Consumer Safety Concern
- Food Safety, General, Health & Wellness
- March 25, 2025
In today’s food industry, consumers rely heavily on food labels to make informed decisions about what they are eating. However, issues like food misbranding and mislabelling are becoming increasingly prevalent, leading to concerns about consumer safety, transparency, and trust in food products. Both misbranding and mislabelling pose significant risks not only to the health of
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Telangana Task Force Finds Food Safety Violations in Hyderabad
- Food Hygiene, Food Safety, Health & Wellness, News
- March 25, 2025
Report The Telangana Food Safety Commissioner’s Task Force inspected Subbayya Gari Hotel in Kondapur and identified several violations. Officials found that the hotel lacked an FSSAI license and maintained unhygienic kitchen conditions, including broken flooring and clogged drains. They also observed that food waste was not removed regularly, staff handled food without headcaps or gloves,
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Food Hygiene

Top Posts

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1.Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
2.The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
3.Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
4.FDA Seizes 1.39 Tonnes of Bananas Over Illegal Chemical Ripening in Navi Mumbai
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 9, 2026

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Latest Posts

Most Read
Commented

Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
The Restaurant Industry in India
- A to Z, General, News
- September 2, 2021
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021