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  • An Essential Guide to Food Recall

    An Essential Guide to Food Recall

    As a consumer, a food recall can be alarming. If you possess a recalled product, it’s important to discard it immediately. For manufacturers, recalls can damage brand reputation, but they are crucial for managing risks and ensuring public safety following food safety incidents. What Is a Food Recall? A food recall occurs when a product

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  • Harmful Gluten: How Much of the Truth?

    Harmful Gluten: How Much of the Truth?

    Gluten often gets a bad reputation. Ever wonder why some people ask for a gluten-free diet? They may have gluten intolerance, experiencing adverse reactions when consuming foods that contain gluten. This is because gluten contains certain amino acids that can lead to digestive issues for some. However, demonizing gluten entirely doesn’t hold up, as gluten

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  • Food Colouring: What Are They?

    Food Colouring: What Are They?

    Food colouring or food dyes are primarily used to make the food look appealing. It is mostly used in candies, baked goods, and breakfast cereals. Food dyes are also being increasingly used in sodas, gelatin desserts, meat products, and pet food. Over the years, more and more synthetic dyes have become popular and are being

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  • The coffee cause célèbre: All about your cuppa

    The coffee cause célèbre: All about your cuppa

    For many, coffee is the fuel they need to kick-start their day. The celebrated status of this energy-boosting beverage is easily demonstrated. A simple Google search on quotes about coffee will give you an idea of how revered coffee is in the modern world, defined by its emphasis on hustle culture. However, like many foods

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