FSSAI Deploys Officer for Food Import Checks at Kannur International Airport
- A to Z
- November 4, 2025
Food Manifest
The house of resource for food safety.
Latest Posts
The Ketchup Katzenjammer: Watch Out For Adulteration In Ketchup!
- A to Z, Food Safety
- April 19, 2022
Ketchup is one of the most ubiquitous condiments out there, which complements food from a variety of cuisines. Owing to its versatility, it has become a staple occupant of all of our kitchen shelves. Ketchup originated in the United Kingdom, where producers initially made it using mushrooms as the primary ingredient. Almost a century after
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Matcha Mayhem: Are You Drinking Real Matcha?
- A to Z, Food Safety, Health & Wellness
- March 16, 2022
Matcha has skyrocketed in popularity thanks to its health benefits and versatility. You can easily whip up matcha smoothies, yoghurts, lattes, teas, and shots at home. The trend doesn’t stop there. Matcha desserts such as cheesecakes, macarons, ice creams, and panna cottas now appear everywhere, from social media to coffee shops. As demand continues to
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5 Healthy Snack Recipes To Tickle Your Tastebuds
- A to Z, Blog, Health & Wellness
- February 12, 2022
From homemade pop tarts to chocolate lollipops, these plant-based treats are sure to delight.
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The Bitter Truth About Sugar Adulteration
- A to Z, Food Safety, General, Health & Wellness
- January 9, 2022
Sugar is often called ‘The White Death’ because of its detrimental side effects on human health. While we are aware of how harmful sugar can be when consumed excessively and without caution, what makes it more dangerous is sugar adulteration. Raw sugar is sucrose extracted from sugarcane or sugar beet and is brown in colour.
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Food Hygiene
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UP Says: Don’t Pass Off Packing Date as Manufacturing Date
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 21, 2026
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Freezer Burn: Is Your Frozen Food Still Safe to Eat?
- A to Z, Food Hygiene, Food Safety, General
- September 18, 2026
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Analogue Paneer Ban: FSSAI May Push for Nationwide Prohibition
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 17, 2026
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FSSAI Action: Ganesh Products Licence Suspended over Hygiene Breaches
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 17, 2026
Top Posts
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1.UP Says: Don’t Pass Off Packing Date as Manufacturing Date
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 21, 2026
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2.FSSAI Acts Against Nestlé India Over Infant Food Claims, Biotin Compliance
- A to Z, Food Laws, Food Safety, News
- September 18, 2026
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3.Freezer Burn: Is Your Frozen Food Still Safe to Eat?
- A to Z, Food Hygiene, Food Safety, General
- September 18, 2026
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4.Analogue Paneer Ban: FSSAI May Push for Nationwide Prohibition
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 17, 2026
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1.FSSAI REGISTRATION
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2.Protein Powder : Is It Good For You?
- A to Z
- May 23, 2022
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3.Dangerous Foods to Reheat: What Turns Toxic and Why
- Food Safety, Health & Wellness
- February 18, 2025
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4.Cassava: A Lifeline with Hidden Risks for Millions
- Food Safety, Health & Wellness
- February 3, 2025
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1.Food Safety Management Systems: A Guide
- A to Z, Food Hygiene, Food Laws, Food Safety, General
- June 26, 2022
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2.The Restaurant Industry in India
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3.Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021
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4.UP Says: Don’t Pass Off Packing Date as Manufacturing Date
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 21, 2026
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Latest Posts
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UP Says: Don’t Pass Off Packing Date as Manufacturing Date
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 21, 2026
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Freezer Burn: Is Your Frozen Food Still Safe to Eat?
- A to Z, Food Hygiene, Food Safety, General
- September 18, 2026
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Protein Powder : Is It Good For You?
- A to Z
- May 23, 2022
Street Food Safety in India: Challenges and Solutions
- Food Hygiene, Food Safety, News
- November 19, 2024
About Food Manifest
We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.
Food Manifest
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Kalamassery, Kochi
Contact Us
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Latest Posts
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UP Says: Don’t Pass Off Packing Date as Manufacturing Date
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 21, 2026
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Freezer Burn: Is Your Frozen Food Still Safe to Eat?
- A to Z, Food Hygiene, Food Safety, General
- September 18, 2026
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Health & Welness
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COVID and Coronavirus: Truth v/s Myth
- A to Z, General, Health & Wellness
- April 24, 2021
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Potassium - What You Need To Know.
- A to Z, Health & Wellness
- August 1, 2021
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