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Adulteration

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Adulteration

The Forbidden Fruit: The Dangers Of Consuming Artificially Ripened Fruits 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness
- June 26, 2024
“When something looks too good to be true, it usually is”
-Emmy Rossum.
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Karnataka has forbidden the use of artificial colours in kebabs 0
- A to Z, Food Hygiene, Food Safety, News
- June 25, 2024
Learn about the ban by karnataka government fr using artificial colours.
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The Hidden Dangers of Processed Food: Unmasking the Culprits 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness
- June 12, 2024
Learn how to make healthier choices and protect your well-being.
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“Operation Life” : Food Safety Drives to Get a Single Tag 0
- A to Z, Blog, Food Safety, Health & Wellness, News
- June 8, 2024
Explore the key initiatives, hygiene measures, and the ban on raw egg mayonnaise. Prioritize food safety for a healthier future.
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Food Industry Responsibility: Tackling Returned Consignments 0
- A to Z, Food Laws, Food Safety, Health & Wellness
- June 6, 2024
India’s food industry grapples with a critical challenge: ensuring that returned consignments don’t tarnish its reputation.
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Rainy Day Food Safety: Challenges and Precautions 0
- A to Z, Blog, Food Safety, Health & Wellness
- June 3, 2024
Explore the risks of food adulteration and how to make informed choices.
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Most Read
Commented

Food Safety Management Systems: A Guide
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- June 26, 2022
The Restaurant Industry in India
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- September 2, 2021
Malachite Green Adulteration: What’s This Dye Doing In Our Food?
- A to Z, Food Safety, Health & Wellness, Resources
- November 21, 2021

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About Food Manifest

We act as your one-stop resource on the web for all things food, food safety and hygiene, and well-being.The Food Manifest team utilises the blog platform with the goal of increasing social awareness on the important issues of food safety and health.